Description
Book Synopsis'Delicious! Emma writes with such clarity and passion' NED PALMER, bestselling author A Cheesemonger's History of the British Isles
'Emma's expert take is brilliantly refreshing. What a triumph' HELEN MCGINN, Drinks Expert BBC Saturday Kitchen
'Fabulous, fun and factual' MELISSA HEMSLEY
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Do you know your Brie from your Beaufort, your Reblochon from your Roquefort? Whatever your cheese expertise, this book is for you!
With over 110 cheeses covered, using The Cheese Wheel, you can:
- Discover the finest new cheeses from around the world
- Master how to taste cheese and describe what you like/dislike
- Find out the perfect drink to pair with your cheese
- Design your own cheeseboard
- And much more...
With experience as a cheesemonger, cheese maker and cheese awards judge, Emma Young brings her comprehensive knowledge to the page in this innovative flavour-based guide to cheese. Each cheese profile includes fascinating notes on its origins, what drink it pairs best with, why you must try it, and other cheeses it complements for your next cheese board.
So, whether you consider yourself a cheese connoisseur or are simply curious about the differences between a Cheddar, Comté and Caerphilly, this is an essential companion to have on your shelves.
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'The book on cheese we have been waiting for' REGULA YSEWIJN
'A fun and informative book' RACHEL KHOO
'An essential read for anyone who adores cheese' JAMES GOLDING, Group Chief Director THE PIG Hotel
Trade ReviewThe Cheese Wheel is
delicious! Emma writes with such
clarity and passion that you can almost taste the cheeses and their intriguing pairings -- NED PALMER, bestselling author of A Cheesemonger’s History of the British Isles
I am a cheese adorer and now thanks to Emma's
fabulous, fun and factual new book, I feel a bit more cheesed up knowledge wise too -- MELISSA HEMSLEY
Emma's expert take on the subject of cheese is
brilliantly refreshing. She'll have you reaching for
a perfect wine pairing throughout, too. What a triumph -- HELEN MCGINN, Drinks Expert for BBC Saturday Kitchen
Written in a
clear, friendly tone of voice,
The Cheese Wheel offers an
accessible and intelligent approach to understanding and appreciating the rich, varied world of cheese from around the globe. Emma's enthusiasm for, and interest in, cheese is infectious -- JENNY LINFORD, author of The Missing Ingredient
A
fun and informative book ... the descriptions of the cheeses had me salivating and wishing I had more than a wedge of cheddar in my fridge -- RACHEL KHOO
