Description

Book Synopsis
A wide-ranging and accessible account of the history of the book from ancient inscription to contemporary e-books, within local, national and global contexts. Includes a practical section on methods, sources and approaches, together with a chronology and a guide to further reading.

Trade Review
'Francis Bacon said 'some books should be tasted, some devoured, but only a few should be chewed and digested thoroughly'. This book is firmly in the latter category. My own copy is already looking somewhat mauled and well used, with ample marginalia, highlighted lines and references, and bookmarks sticking out of key sections. I cannot think of a better way to show how highly I recommend it.' Samantha J. Rayner, English
'As a whole, the collection accomplishes what it sets out to do: it is an effective introduction to the field and its issues and practices, and it points the way toward new and exciting developments.' Marta Kvande, Papers of the Fall Bibliographical Society of Canada

Table of Contents
Chronology; 1. The study of book history Leslie Howsam; Part I. Book Cultures, Local, National and Global: 2. Books in the library Karen Attar; 3. Books in the nation Trish Loughran; 4. Books in global perspectives Sydney Shep; Part II. The Material Book and the Mutable Text: 5. Materials and meanings Peter Stoicheff; 6. Handwriting and the book Margaret J. M. Ezell; 7. The coming of print to Europe Adrian Johns; 8. The authority and subversiveness of print in early modern Europe Cyndia Clegg; 9. The industrial revolution of the book James Raven; 10. The book in the long twentieth century Alistair McCleery; 11. The digital book Jon Bath and Scott Schofield; Part III. Methods, Sources and Approaches to the History of the Book: 12. Book history from descriptive bibliographies Michael F. Suarez, S.J.; 13. Book history from the archival record Katherine Bode and Roger Osborne; 14. Book history in the reading experience Mary Hammond; 15. Book history in the classroom Leslie Howsam; Glossary of technical terms; Guide to further reading.

The Cambridge Companion to the History of the Book

    Product form

    £76.94

    Includes FREE delivery

    RRP £80.99 – you save £4.05 (5%)

    Order before 4pm tomorrow for delivery by Sat 4 Jul 2026.

    A Hardback by Leslie Howsam

    15 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of The Cambridge Companion to the History of the Book by Leslie Howsam

      Publisher: Cambridge University Press
      Publication Date: 12/11/2014 12:00:00 AM
      ISBN13: 9781107023734, 978-1107023734
      ISBN10: 1107023734

      Description

      Book Synopsis
      A wide-ranging and accessible account of the history of the book from ancient inscription to contemporary e-books, within local, national and global contexts. Includes a practical section on methods, sources and approaches, together with a chronology and a guide to further reading.

      Trade Review
      'Francis Bacon said 'some books should be tasted, some devoured, but only a few should be chewed and digested thoroughly'. This book is firmly in the latter category. My own copy is already looking somewhat mauled and well used, with ample marginalia, highlighted lines and references, and bookmarks sticking out of key sections. I cannot think of a better way to show how highly I recommend it.' Samantha J. Rayner, English
      'As a whole, the collection accomplishes what it sets out to do: it is an effective introduction to the field and its issues and practices, and it points the way toward new and exciting developments.' Marta Kvande, Papers of the Fall Bibliographical Society of Canada

      Table of Contents
      Chronology; 1. The study of book history Leslie Howsam; Part I. Book Cultures, Local, National and Global: 2. Books in the library Karen Attar; 3. Books in the nation Trish Loughran; 4. Books in global perspectives Sydney Shep; Part II. The Material Book and the Mutable Text: 5. Materials and meanings Peter Stoicheff; 6. Handwriting and the book Margaret J. M. Ezell; 7. The coming of print to Europe Adrian Johns; 8. The authority and subversiveness of print in early modern Europe Cyndia Clegg; 9. The industrial revolution of the book James Raven; 10. The book in the long twentieth century Alistair McCleery; 11. The digital book Jon Bath and Scott Schofield; Part III. Methods, Sources and Approaches to the History of the Book: 12. Book history from descriptive bibliographies Michael F. Suarez, S.J.; 13. Book history from the archival record Katherine Bode and Roger Osborne; 14. Book history in the reading experience Mary Hammond; 15. Book history in the classroom Leslie Howsam; Glossary of technical terms; Guide to further reading.

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account