Description

Book Synopsis

Yudit Kornberg Greenberg is the George D. and Harriet W. Cornell Endowed Chair and Professor of Religion and Founding Director of the Jewish Studies Program at Rollins College, USA. Her publications include The Body in Religion: Crosscultural Perspectives (Bloomsbury, 2017), and The Routledge Handbook of Religion and the Body (2023).

Benjamin E. Zeller is Professor and Chair of Religion at Lake Forest College, USA. Zeller chairs the Religion and Food AAR program unit, serves as co-general editor of Nova Religio: The Journal of Alternative and Emergent Religions, and his publications include Religion, Food, and Eating in North America (2014) and The Bloomsbury Companion to New Religious Movements (Bloomsbury, 2014).

The Bloomsbury Handbook of Religion and Food

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      Book details

      Publisher Bloomsbury
      Imprint Bloomsbury Publishing (UK)
      Published 5 January 2026
      ISBN-13 9781350530751
      978-1350530751
      Also in:
      Comparative religion

      Description

      Book Synopsis

      Yudit Kornberg Greenberg is the George D. and Harriet W. Cornell Endowed Chair and Professor of Religion and Founding Director of the Jewish Studies Program at Rollins College, USA. Her publications include The Body in Religion: Crosscultural Perspectives (Bloomsbury, 2017), and The Routledge Handbook of Religion and the Body (2023).

      Benjamin E. Zeller is Professor and Chair of Religion at Lake Forest College, USA. Zeller chairs the Religion and Food AAR program unit, serves as co-general editor of Nova Religio: The Journal of Alternative and Emergent Religions, and his publications include Religion, Food, and Eating in North America (2014) and The Bloomsbury Companion to New Religious Movements (Bloomsbury, 2014).

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