Description

Book Synopsis
A practical guide to developing a healthy, balanced and sustainable farm.

Trade Review

'A short but invaluable book taking the view that a farm is a living organism... This is more than just a book for the farmer, but rather one for anyone who would like to understand and work with Nature.'
-- David Lorimer, Scientific and Medical Network Review

'This beautiful, simple book takes the reader on an intimate journey with the author as he shares some of his experiences of developing and running a Biodynamic farm... A clear, heartfelt understanding is used to explain the causes of the inferior milk quality from an industrial, dehorned cow... As in all the chapters, spiritual aspects run alongside the material with seamless ease... The book is rounded off with some personal experiences which made me realise that what I have read is only the tip of the iceberg of both Karl-Ernst Osthaus' agricultural knowledge and the power and potential of the Biodynamic methods.'
--Star & Furrow

The Biodynamic Farm

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£8.54

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RRP £8.99 – you save £0.45 (5%)

Order before 4pm today for delivery by Tue 30 Dec 2025.

A Paperback / softback by Karl-Ernst Osthaus, Bernard Jarman, Beate Buchinger

15 in stock


    View other formats and editions of The Biodynamic Farm by Karl-Ernst Osthaus

    Publisher: Floris Books
    Publication Date: 23/09/2010
    ISBN13: 9780863157660, 978-0863157660
    ISBN10: 0863157661

    Description

    Book Synopsis
    A practical guide to developing a healthy, balanced and sustainable farm.

    Trade Review

    'A short but invaluable book taking the view that a farm is a living organism... This is more than just a book for the farmer, but rather one for anyone who would like to understand and work with Nature.'
    -- David Lorimer, Scientific and Medical Network Review

    'This beautiful, simple book takes the reader on an intimate journey with the author as he shares some of his experiences of developing and running a Biodynamic farm... A clear, heartfelt understanding is used to explain the causes of the inferior milk quality from an industrial, dehorned cow... As in all the chapters, spiritual aspects run alongside the material with seamless ease... The book is rounded off with some personal experiences which made me realise that what I have read is only the tip of the iceberg of both Karl-Ernst Osthaus' agricultural knowledge and the power and potential of the Biodynamic methods.'
    --Star & Furrow

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