The Best American Food Writing 2022

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Paperback / softback by Sohla El-Waylly , Silvia Killingsworth Short Description:

A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth. Culinary... Read more

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Publisher: HarperCollins Publishers Inc
Publication Date: 08/12/2022
ISBN13: 9780063254411, 978-0063254411
ISBN10: 0063254417

Number of Pages: 256

Non Fiction , ELT & Literary Studies