Description

Book Synopsis
More than sixty speculative art and design projects explore how art, food, and creative thinking can prepare us for future catastrophes.

In the Age of the Anthropocene—an era characterized by human-caused climate disaster—catastrophes and dystopias loom. The Anthropocene Cookbook takes our planetary state of emergency as an opportunity to seize the moment to imagine constructive change and new ideas. How can we survive in an age of constant environmental crises? How can we thrive? The Anthropocene Cookbook answers these questions by presenting a series of investigative art and design projects that explore how art, food, and creative thinking can prepare us for future catastrophes. This cookbook of ideas rethinks our eating habits and traditions, challenges our food taboos, and proposes new recipes for humanity’s survival.

These more than sixty projects propose new ways to think and make food, offering tools for creative action rather

The Anthropocene Cookbook Recipes and

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    RRP £32.00 – you save £4.80 (15%)

    Order before 4pm today for delivery by Wed 8 Jul 2026.

    A Hardback by Zane Cerpina, Stahl Stenslie

    10 in stock

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      Publisher: MIT Press
      Publication Date: 10/18/2022 12:00:00 AM
      ISBN13: 9780262047401, 978-0262047401
      ISBN10: 0262047403
      Also in:
      Social forecasting, future studies

      Description

      Book Synopsis
      More than sixty speculative art and design projects explore how art, food, and creative thinking can prepare us for future catastrophes.

      In the Age of the Anthropocene—an era characterized by human-caused climate disaster—catastrophes and dystopias loom. The Anthropocene Cookbook takes our planetary state of emergency as an opportunity to seize the moment to imagine constructive change and new ideas. How can we survive in an age of constant environmental crises? How can we thrive? The Anthropocene Cookbook answers these questions by presenting a series of investigative art and design projects that explore how art, food, and creative thinking can prepare us for future catastrophes. This cookbook of ideas rethinks our eating habits and traditions, challenges our food taboos, and proposes new recipes for humanity’s survival.

      These more than sixty projects propose new ways to think and make food, offering tools for creative action rather

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