Description

Book Synopsis
The exotic cooking of Thailand and Asia made easy, with a guide to ingredients and over 300 step-by-step recipes. It is a wonderful collection of authentic Thai and Asian recipes, with over 300 step-by-step recipes shown in more than 1400 photographs. . It presents a visual encyclopedia of Thai and Asian ingredients and how to use them, from rice and noodles through tofu and shellfish to meats, poultry, exotic fruits and delicious aromatic spices.

Thai

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    £10.79

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    RRP £11.99 – you save £1.20 (10%)

    Order before 4pm today for delivery by Mon 8 Jun 2026.

    A Paperback / softback by Becky Johnson

    3 in stock


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      Publisher: Anness Publishing
      Publication Date: 23/11/2011
      ISBN13: 9781780191027, 978-1780191027
      ISBN10: 1780191022
      Also in:
      Food & Drink National and regional cuisine

      Description

      Book Synopsis
      The exotic cooking of Thailand and Asia made easy, with a guide to ingredients and over 300 step-by-step recipes. It is a wonderful collection of authentic Thai and Asian recipes, with over 300 step-by-step recipes shown in more than 1400 photographs. . It presents a visual encyclopedia of Thai and Asian ingredients and how to use them, from rice and noodles through tofu and shellfish to meats, poultry, exotic fruits and delicious aromatic spices.

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