Description

Book Synopsis
Forty-three original, kitchen-tested recipes for fruit, nut, and chocolate tortes, cassati, tarts and pies, cheesecakes, and other classic European desserts, taking advantage of fresh Texas ingredients.

Trade Review
"Truly a feast of wonderful desserts...Arthur L. Meyer's Texas Tortes is a terrific collection of delicious confections... I was ready to tie on an apron and spend a few hours re-creating some of his desserts at the conclusion of my read." o Susan Hawthorne Nash, Editor, America's Best Recipes and Associate Foods Editor, Southern Living

Table of Contents
  • Foreword by Alain LeNôtre
  • Introduction
  • Getting Started
  • Basics
    • Pâté Brisé
    • Tart Dough
    • Cheesecake Crust Dough
    • Genoise
    • Chocolate Genoise
    • Basic Chocolate Cake
    • Buttercream Base
    • Chocolate Base
    • Chocolate Ganache
    • Old-Fashioned Chocolate Frosting
    • Crispy Pecans
  • Fruit Tortes
    • Blueberry Lemon Yogurt Cake
    • Strawberry Mango Charlotte Russe Cake
    • Babba's Apple Cake
    • Hill Country Peach Pavé
    • Apple Walnut Torte
    • Banana Chocolate Chip Cake
  • Nut Tortes
    • Native Pecan Praline Torte
    • Espresso Coffee Torte
    • Texas Wildflower Honey Spice Cake
    • Grand Marnier Torte
    • Pistachio White Chocolate Torte
  • Chocolate Tortes
    • Texas Truffle Cake
    • Extra-Fat Chocolate Cake
    • Belgian Chocolate Torte
    • Chocolate Intemperance
    • Sachertorte
    • Chocolate Rum Pecan Torte
    • Chocolate Giandua Torte
  • Cassate
    • Cassata Bella
    • Cappucino Cassata
    • Chocolate Cassata
    • Neapolitan Cassata
  • Tarts and Pies
    • Clarksville Lemon Almond Tart
    • Linzertorte
    • Crostata di Nocino
    • Appeltaart
    • Jalapeño Pecan Pie
    • Bourbon Macadamia Pie
    • Fudge Pecan Pie
    • Apple Chevre Pie
    • Double Fudge Chocolate Cream Pie
  • Cheesecakes
    • Manhattan Cheesecake
    • Pecan Acres Pumpkin Pecan Cheesecake
    • Macadamia White Chocolate Cheesecake
    • Frangelico Cheesecake
    • Italian Cheesecake
    • Mission Citrus Cheesecake
    • Raspberry Harlequin Cheesecake
  • Other Desserts
    • Chocolate Terrine with Ginger Creme Anglaise
    • Huajillo Honey Mango Rum Bread Pudding with Caramel Sauce
    • Thai Coconut Custard Cake
    • Fresh Strawberry Napoleons
    • Buche de Noel
  • Appendix I. Icing and Decorating Techniques
  • Appendix II. Miscellaneous Techniques
  • Appendix III. Recommended Equipment

Texas Tortes

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    A Paperback / softback by Arthur L. Meyer, John A. Wilson, Alain LeNôtre

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      Publisher: University of Texas Press
      Publication Date: Publication Date: 01/04/1997
      ISBN13: 9780292723887, 978-0292723887
      ISBN10: 0292723881

      Description

      Book Synopsis
      Forty-three original, kitchen-tested recipes for fruit, nut, and chocolate tortes, cassati, tarts and pies, cheesecakes, and other classic European desserts, taking advantage of fresh Texas ingredients.

      Trade Review
      "Truly a feast of wonderful desserts...Arthur L. Meyer's Texas Tortes is a terrific collection of delicious confections... I was ready to tie on an apron and spend a few hours re-creating some of his desserts at the conclusion of my read." o Susan Hawthorne Nash, Editor, America's Best Recipes and Associate Foods Editor, Southern Living

      Table of Contents
      • Foreword by Alain LeNôtre
      • Introduction
      • Getting Started
      • Basics
        • Pâté Brisé
        • Tart Dough
        • Cheesecake Crust Dough
        • Genoise
        • Chocolate Genoise
        • Basic Chocolate Cake
        • Buttercream Base
        • Chocolate Base
        • Chocolate Ganache
        • Old-Fashioned Chocolate Frosting
        • Crispy Pecans
      • Fruit Tortes
        • Blueberry Lemon Yogurt Cake
        • Strawberry Mango Charlotte Russe Cake
        • Babba's Apple Cake
        • Hill Country Peach Pavé
        • Apple Walnut Torte
        • Banana Chocolate Chip Cake
      • Nut Tortes
        • Native Pecan Praline Torte
        • Espresso Coffee Torte
        • Texas Wildflower Honey Spice Cake
        • Grand Marnier Torte
        • Pistachio White Chocolate Torte
      • Chocolate Tortes
        • Texas Truffle Cake
        • Extra-Fat Chocolate Cake
        • Belgian Chocolate Torte
        • Chocolate Intemperance
        • Sachertorte
        • Chocolate Rum Pecan Torte
        • Chocolate Giandua Torte
      • Cassate
        • Cassata Bella
        • Cappucino Cassata
        • Chocolate Cassata
        • Neapolitan Cassata
      • Tarts and Pies
        • Clarksville Lemon Almond Tart
        • Linzertorte
        • Crostata di Nocino
        • Appeltaart
        • Jalapeño Pecan Pie
        • Bourbon Macadamia Pie
        • Fudge Pecan Pie
        • Apple Chevre Pie
        • Double Fudge Chocolate Cream Pie
      • Cheesecakes
        • Manhattan Cheesecake
        • Pecan Acres Pumpkin Pecan Cheesecake
        • Macadamia White Chocolate Cheesecake
        • Frangelico Cheesecake
        • Italian Cheesecake
        • Mission Citrus Cheesecake
        • Raspberry Harlequin Cheesecake
      • Other Desserts
        • Chocolate Terrine with Ginger Creme Anglaise
        • Huajillo Honey Mango Rum Bread Pudding with Caramel Sauce
        • Thai Coconut Custard Cake
        • Fresh Strawberry Napoleons
        • Buche de Noel
      • Appendix I. Icing and Decorating Techniques
      • Appendix II. Miscellaneous Techniques
      • Appendix III. Recommended Equipment

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