Description

Book Synopsis

Chapter 1: Introduction: Navigating the Sustainability Transition in Food Packaging: Challenges, Policies and Interdisciplinary Pathways.- Part I: Systems and Sustainability in Transition.- Chapter 2: Sustainability Trade-Offs in Food Packaging: Introducing the Holistic and Functional Sustainability Perspective.- Chapter 3: The Sustainability Transition in Food Packaging: Landscape Pressures Leading to Intra- and Inter-Industry Dynamics.- Chapter 4: Change in the Making: Identifying Multi-Level Barriers and Enablers in the Transition Towards Sustainable Food Packaging.- Chapter 5: Towards More Harmonised Methodology to Compare Environmental Sustainability of Packaging.- Part II: Actors and Practices in Transition.- Chapter 6: Addressing Consumer Perspectives on Sustainable Food Packaging: Insights from The Research Literature.- Chapter 7: The Circular Frontrunners’ Changing Practices: What Do Food Packaging Manufacturers Do to Accommodate Circular Economy?.- Chapter 8: Opportunity Confidence for Sustainable Packaging.- Chapter 9: Promoting Sustainable Development by Packaging Manufacturers Across the Regulatory Environments of the EU and the USA.- Part III: Innovation in Transition.- Chapter 10: Future Material Solutions for Food Packaging.- Chapter 11:Frugal Innovation: An Alternative Approach to Enhance Sustainability in Packaging.- Chapter 12: Potential and Barriers for Transformative Innovation Policies in Tackling Sustainability Issues of Food Packaging.

Sustainability Transition in Food Packaging

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    A Hardback by Nina Tynkkynen

    15 in stock


      View other formats and editions of Sustainability Transition in Food Packaging by Nina Tynkkynen

      Publisher: Springer
      Publication Date: 30/05/2025
      ISBN13: 9783031874918, 978-3031874918
      ISBN10:
      Also in:
      Food and beverage technology

      Description

      Book Synopsis

      Chapter 1: Introduction: Navigating the Sustainability Transition in Food Packaging: Challenges, Policies and Interdisciplinary Pathways.- Part I: Systems and Sustainability in Transition.- Chapter 2: Sustainability Trade-Offs in Food Packaging: Introducing the Holistic and Functional Sustainability Perspective.- Chapter 3: The Sustainability Transition in Food Packaging: Landscape Pressures Leading to Intra- and Inter-Industry Dynamics.- Chapter 4: Change in the Making: Identifying Multi-Level Barriers and Enablers in the Transition Towards Sustainable Food Packaging.- Chapter 5: Towards More Harmonised Methodology to Compare Environmental Sustainability of Packaging.- Part II: Actors and Practices in Transition.- Chapter 6: Addressing Consumer Perspectives on Sustainable Food Packaging: Insights from The Research Literature.- Chapter 7: The Circular Frontrunners’ Changing Practices: What Do Food Packaging Manufacturers Do to Accommodate Circular Economy?.- Chapter 8: Opportunity Confidence for Sustainable Packaging.- Chapter 9: Promoting Sustainable Development by Packaging Manufacturers Across the Regulatory Environments of the EU and the USA.- Part III: Innovation in Transition.- Chapter 10: Future Material Solutions for Food Packaging.- Chapter 11:Frugal Innovation: An Alternative Approach to Enhance Sustainability in Packaging.- Chapter 12: Potential and Barriers for Transformative Innovation Policies in Tackling Sustainability Issues of Food Packaging.

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