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Book Synopsis
Prebiotic carbohydrates are one of the most interesting and challenging developments in nutrition in recent years because they can be easily included in the diet. There is a strong evidence of the beneficial effect of prebiotics in humans, namely the ability to stimulate the growth of bifidobacteria and lactobacilli, the increase of the short chain fatty acids production that results in a decrease of the blood cholesterol and triglyceride levels and an increase in insulin sensitivity that can prevent inflammatory bowel disease. This book reports a comprehensive study about the potentiality of Supercritical Fluid Technology to replace traditional fractionation and purification steps.

Supercritical Fluid Technology Applied to the

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    A Paperback / softback by Tiziana Fornari, Fernando Montañés, Agustín Olano

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      View other formats and editions of Supercritical Fluid Technology Applied to the by Tiziana Fornari

      Publisher: Nova Science Publishers Inc
      Publication Date: Publication Date: 17/03/2011
      ISBN13: 9781608769780, 978-1608769780
      ISBN10: 160876978X

      Description

      Book Synopsis
      Prebiotic carbohydrates are one of the most interesting and challenging developments in nutrition in recent years because they can be easily included in the diet. There is a strong evidence of the beneficial effect of prebiotics in humans, namely the ability to stimulate the growth of bifidobacteria and lactobacilli, the increase of the short chain fatty acids production that results in a decrease of the blood cholesterol and triglyceride levels and an increase in insulin sensitivity that can prevent inflammatory bowel disease. This book reports a comprehensive study about the potentiality of Supercritical Fluid Technology to replace traditional fractionation and purification steps.

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