Description
Book SynopsisThe Study Guide and Selected Solutions Manual assists students with the text material. It contains learning objectives, chapter outlines, additional problems with self-tests and answers, and answers to the odd-numbered problems in the text.
Table of ContentsTable of Contents
- Chemistry
- 1.1 Science and Technology: The Roots of Knowledge
- 1.2 Science: Reproducible, Testable, Tentative, Predictive, and Explanatory
- 1.3 Science and Technology: Risks and Benefit
- 1.4 Solving Society’s Problems: Scientific Research
- 1.5 Chemistry: A Study of Matter and Its Changes
- 1.6 Classification of Matter
- 1.7 The Measurement of Matter
- 1.8 Density
- 1.9 Energy: Heat and Temperature
- 1.10 Critical Thinking
- Atoms
- 2.1 Atoms: Ideas from the Ancient Greeks
- 2.2 Scientific Laws: Conservation of Mass and Definite Proportions
- 2.3 John Dalton and the Atomic Theory of Matter
- 2.4 The Mole and Molar Mass
- 2.5 Mendeleev and the Periodic Table
- 2.6 Atoms and Molecules: Real and Relevant
- Atomic Structure
- 3.1 Electricity and the Atom
- 3.2 Serendipity in Science: X-Rays and Radioactivity
- 3.3 Three Types of Radioactivity
- 3.4 Rutherford’s Experiment: The Nuclear Model of the Atom
- 3.5 The Atomic Nucleus
- 3.6 Electron Arrangement: The Bohr Model (Orbits)
- 3.7 Electron Arrangement: The Quantum Model (Orbitals/Subshells)
- 3.8 Electron Configurations and the Periodic Table
- Chemical Bonds
- 4.1 The Art of Deduction: Stable Electron Configurations
- 4.2 Lewis (Electron-Dot) Symbols
- 4.3 The Reaction of Sodium with Chlorine
- 4.4 Using Lewis Symbols for Ionic Compounds
- 4.5 Formulas and Names of Binary Ionic Compounds
- 4.6 Covalent Bonds: Shared Electron Pairs
- 4.7 Unequal Sharing: Polar Covalent Bonds
- 4.8 Polyatomic Molecules: Water, Ammonia, and Methane
- 4.9 Polyatomic Ions
- 4.10 Guidelines for Drawing Lewis Structures
- 4.11 Molecular Shapes: The VSEPR Theory
- 4.12 Shapes and Properties: Polar and Nonpolar Molecules
- Chemical Accounting
- 5.1 Chemical Sentences: Equations
- 5.2 Volume Relationships in chemical Equations
- 5.3 Avogadro’s Number and the Names
- 5.4 Molar Mass: Mole-to-Mass and Mass-to-Mole Conversions
- 5.5 Solutions
- Gases, Liquids, Solids…and Intermolecular Forces
- 6.1 Solids, Liquids, and Gases
- 6.2 Comparing Ionic and Molecular Substances
- 6.3 Forces between Molecules
- 6.4 Forces in Solutions
- 6.5 Gases: The Kinetic-Molecular Theory
- 6.6 The Simple Gas Laws
- 6.7 The Ideal Gas Law
- Acids and Bases
- 7.1 Acids and Bases: Experimental Definitions
- 7.2 Acids, Bases, and Salts
- 7.3 Acidic and Basic Anhydrides
- 7.4 Strong and Weak Acids and Bases
- 7.5 Neutralization
- 7.6 The pH Scale
- 7.7 Buffers and Conjugate Acid-Base Pairs
- 7.8 Acids and Bases in Industry and in Daily Life
- Oxidation and Reduction
- 8.1 Oxidation and Reduction: Four Views
- 8.2 Oxidizing and Reducing Agents
- 8.3 Electrochemistry: Cells and Batteries
- 8.4 Corrosion and Explosion
- 8.5 Oxygen: An Abundant and Essential Oxidizing Agent
- 8.6 Some Common Reducing Agents
- 8.7 Oxidation, Reduction, and Living Things
- Organic Chemistry
- 9.1 Organic Chemistry and Compounds
- 9.2 Aliphatic Hydrocarbons
- 9.3 Aromatic Compounds: Benzene and Its Relatives
- 9.4 Halogenated Hydrocarbons: Many Uses, Some Hazards
- 9.5 Functional and Alkyl Groups
- 9.6 Alcohols, Phenols, Ethers, and Thiols
- 9.7 Aldehydes and Ketones
- 9.8 Carboxylic Acids and Esters
- 9.9 Nitrogen-Containing Compounds: Amines and Amides
- Polymers
- 10.1 Polymerization: Making Big Ones Out of Little Ones
- 10.2 Polyethylene: From the Battle of Britain to Bread Bags
- 10.3 Addition Polymerization: One + One + One + … Gives One!
- 10.4 Rubber and Other Elastomers
- 10.5 Condensation Polymers
- 10.6 Properties of Polymers
- 10.7 Plastics and the Environment
- Nuclear Chemistry
- 11.1 Natural Radioactivity
- 11.2 Nuclear Equations
- 11.3 Half-Life and Radioisotopic Dating
- 11.4 Artificial Transmutation
- 11.5 Uses of Radioisotopes
- 11.6 Penetrating Power of Radiation
- 11.7 Energy from the Nucleus
- 11.8 Nuclear Bombs
- 11.9 Uses and Consequences of Nuclear Energy
- Chemistry of Earth
- 12.1 Spaceship Earth: Structure and Composition
- 12.2 Silicates and the Shapes of Things
- 12.3 Carbonates: Caves, Chalk, and Limestone
- 12.4 Metals and Their Ores
- 12.5 Salts and “Table Salt”
- 12.6 Gemstones and Semi-Precious Stones
- 12.7 Earth’s Dwindling Resources
- Air
- 13.1 Earth’s Atmosphere: Divisions and Composition
- 13.2 Chemistry of the Atmosphere
- 13.3 Pollution through the Ages
- 13.4 Automobile Emissions
- 13.5 Photochemical Smog: Making Haze While the Sun Shines
- 13.6 Acid Rain: Air Pollution Water Pollution
- 13.7 The Inside Story: Indoor Air Pollution
- 13.8 Stratospheric Ozone: Earth’s Vital Shield
- 13.9 Carbon Dioxide and Climate Change
- 13.10 Who Pollutes? Who Pays?
- Water
- 14.1 Water: Some Unique Properties
- 14.2 Water in Nature
- 14.3 Organic Contamination; Human and Animal Waste
- 14.4 The World’s Water Crisis
- 14.5 Tap Water and Government Standards for Drinking Water
- 14.6 Water Consumption: Who Uses It and How Much?
- 14.7 Making Water Fit to Drink
- 14.8 Wastewater Treatment
- Energy
- 15.1 Our Sun, a Giant Nuclear Power Plant
- 15.2 Energy and Chemical Reactions
- 15.3 Reaction Rates
- 15.4 The Laws of Thermodynamics
- 15.5 Fuels and Energy: People, Horses, and Fossils
- 15.6 Coal: The Carbon Rock of Ages
- 15.7 Natural Gas and Petroleum
- 15.8 Convenient Energy
- 15.9 Nuclear Energy
- 15.10 Renewable Energy Sources
- Biochemistry
- 16.1 Energy and the Living Cell
- 16.2 Carbohydrates: A Storehouse of Energy
- 16.3 Carbohydrates in the Diet
- 16.4 Fats and Other Lipids
- 16.5 Fats and Cholesterol
- 16.6 Proteins: Polymers of Amino Acids
- 16.7 Structure and Function of Proteins
- 16.8 Protein in the Diet
- 16.9 Nucleic Acids: Parts, Structure, and Function
- 16.10 RNA: Protein Synthesis and the Genetic Code
- 16.11 The Human Genome
- Nutrition, Fitness, and Health
- 17.1 Calories: Quality and Quantity
- 17.2 Minerals
- 17.3 Vitamins
- 17.4 Fiber, Electrolytes, and Water
- 17.5 Food Additives
- 17.6 Starvation and Malnutrition
- 17.7 Weight Loss, Diet, and Exercise
- 17.8 Fitness and Muscle
- Drugs
- 18.1 Drugs from Nature and the Laboratory
- 18.2 Pain Relievers: From Aspirin to Oxycodone
- 18.3 Drugs and Infectious Diseases
- 18.4 Chemicals against Cancer
- 18.5 Hormones: The Regulators
- 18.6 Drugs for the Heart
- 18.7 Drugs and the Mind
- 18.8 Drugs and Society
- Chemistry Down on the Farm
- 19.1 Growing Food with Fertilizers
- 19.2 The War against Pests
- 19.3 Herbicides and Defoliants
- 19.4 Sustainable Agriculture
- 19.5 Looking to the Future: Feeding a Growing, Hungry World
- Household Chemicals
- 20.1 Cleaning with Soap
- 20.2 Synthetic Detergents
- 20.3 Laundry Auxiliaries: Softeners and Bleaches
- 20.4 All-Purpose and Special-Purpose Cleaning Products
- 20.5 Solvents, Paints, and Waxes
- 20.6 Cosmetics: Personal-Care Chemicals
- Poisons
- 21.1 Natural Poisons
- 21.2 Poisons and How They Act
- 21.3 More Chemistry of the Nervous System
- 21.4 The Lethal Dose
- 21.5 The Liver as a Detox Facility
- 21.6 Carcinogens and Teratogens
- 21.7 Hazardous Wastes
