Description

Book Synopsis
This book brings together important aspects of both the technological and business skills needed to successfully start and operate a small food processing business. The emphasis is on thorough planning before the enterprise is established and then careful control of production to minimize costs and maintain the desired product quality. The book is a training aid for extension workers and small enterprise development organizations.

Starting a Small Food Processing Enterprise

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    RRP £14.95 – you save £0.75 (5%)

    Order before 4pm tomorrow for delivery by Fri 19 Jun 2026.

    A Paperback / softback by Peter Fellows

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      View other formats and editions of Starting a Small Food Processing Enterprise by Peter Fellows

      Publisher: Practical Action Publishing
      Publication Date: 15/12/1996
      ISBN13: 9781853393235, 978-1853393235
      ISBN10: 1853393231

      Description

      Book Synopsis
      This book brings together important aspects of both the technological and business skills needed to successfully start and operate a small food processing business. The emphasis is on thorough planning before the enterprise is established and then careful control of production to minimize costs and maintain the desired product quality. The book is a training aid for extension workers and small enterprise development organizations.

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