Description

-

'We absolutely love Grace's food. Everything she cooks is so colourful and vibrant!' - BOSH

'Food as colourful as it is delicious. I want to cook it all.' - Anna Jones

'Life-changing curry.' - Time Out

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Over 100 fresh, plant-powered takes on all your curry house favourites.

Make all the curry house dishes you love, packed with vibrant colourful ingredients and incredible flavour. Learn how to cook the classics BUT with one twist - they are all vegan. This is easy, everyday food that delivers big flavour.

Perfect for a quick midweek supper, or a weekend feast with friends, curry night just got easier and even more delicious.

CURRIES including:
Cashew & Coconut Korma
Wild Mushroom Palak Gosht
Aubergine Malai

DHAL including:
Tarka Dhal
15-Minute One-Pot Dhal
Makhani Dhal

GRAINS & BREADS including:
Indian Fried Rice
Three-Grain Pilau
Naan

STREET SNACKS including:
Onion Bhaji
Seasonal Veg Pakora
Chana Chaat

SIDES including:
Bombay Potatoes
Tandoori Cauli Steaks
Crispy Tofu 'Paneer'

PICKLES & CHUTNEYS including:
Mango & Apricot Chutney
Pickled Garlic
Coriander and Coconut Chutney

DRINKS including:
Masala Chai
Mango Lassi
Spiced Indian Lemonade

SpiceBox: 100 curry house favourites made vegan

Product form

£22.00

Includes FREE delivery
Usually despatched within 3 days
Hardback by Grace Regan

2 in stock

Short Description:

-'We absolutely love Grace's food. Everything she cooks is so colourful and vibrant!' - BOSH'Food as colourful as it is... Read more

    Publisher: Ebury Publishing
    Publication Date: 08/04/2021
    ISBN13: 9781529106923, 978-1529106923
    ISBN10: 1529106923

    Number of Pages: 256

    Non Fiction , Food & Drink

    Description

    -

    'We absolutely love Grace's food. Everything she cooks is so colourful and vibrant!' - BOSH

    'Food as colourful as it is delicious. I want to cook it all.' - Anna Jones

    'Life-changing curry.' - Time Out

    -

    Over 100 fresh, plant-powered takes on all your curry house favourites.

    Make all the curry house dishes you love, packed with vibrant colourful ingredients and incredible flavour. Learn how to cook the classics BUT with one twist - they are all vegan. This is easy, everyday food that delivers big flavour.

    Perfect for a quick midweek supper, or a weekend feast with friends, curry night just got easier and even more delicious.

    CURRIES including:
    Cashew & Coconut Korma
    Wild Mushroom Palak Gosht
    Aubergine Malai

    DHAL including:
    Tarka Dhal
    15-Minute One-Pot Dhal
    Makhani Dhal

    GRAINS & BREADS including:
    Indian Fried Rice
    Three-Grain Pilau
    Naan

    STREET SNACKS including:
    Onion Bhaji
    Seasonal Veg Pakora
    Chana Chaat

    SIDES including:
    Bombay Potatoes
    Tandoori Cauli Steaks
    Crispy Tofu 'Paneer'

    PICKLES & CHUTNEYS including:
    Mango & Apricot Chutney
    Pickled Garlic
    Coriander and Coconut Chutney

    DRINKS including:
    Masala Chai
    Mango Lassi
    Spiced Indian Lemonade

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