Description

Book Synopsis
The book provides a comprehensive overview of the production aspects of rabbit rearing. It is based on rearing practices that have been adopted in India, and it offers specific information on topics related to rabbits. The author has drawn on their extensive professional experience, research findings, and the latest data from unmatched sources to provide this information. The book is intended for use by students, teachers, and academics in institutions that specialize in Veterinary Sciences, Animal Sciences, and Livestock Production. It is also a valuable resource for field functionaries in the Animal Husbandry Department and livestock farms in both the public and private sectors. The book includes a variety of topics related to rabbit production.

Social Ecological Diversity and Traditional Food

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    A Paperback / softback by Ranjay Kumar Singh, Nancy J. Turner, Victoria Reyes-Garcia & Jules Pretty

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      View other formats and editions of Social Ecological Diversity and Traditional Food by Ranjay Kumar Singh, Nancy J. Turner, Victoria Reyes-Garcia & Jules Pretty

      Publisher: New India Publishing Agency
      Publication Date: 15/08/2015
      ISBN13: 9788119254231, 978-8119254231
      ISBN10: 8119254236

      Description

      Book Synopsis
      The book provides a comprehensive overview of the production aspects of rabbit rearing. It is based on rearing practices that have been adopted in India, and it offers specific information on topics related to rabbits. The author has drawn on their extensive professional experience, research findings, and the latest data from unmatched sources to provide this information. The book is intended for use by students, teachers, and academics in institutions that specialize in Veterinary Sciences, Animal Sciences, and Livestock Production. It is also a valuable resource for field functionaries in the Animal Husbandry Department and livestock farms in both the public and private sectors. The book includes a variety of topics related to rabbit production.

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