Description

Book Synopsis
In this charming book, chef, restaurateur and author Boulestin dispels the myth that French cooking is complicated and full of nondescript dishes with pretentious names by offering over 300 delicious recipes. Written in an engaging style and filled with anecdote and advice, it is a timeless classic that demands to be included in any cook's library.

Simple French Cooking for English Homes Classic

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    A Hardback by Xavier Boulestin

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      Publisher: Quadrille Publishing Ltd
      Publication Date: 9/5/2011
      ISBN13: 9781844009817, 978-1844009817
      ISBN10: 1844009815
      Also in:
      Food & Drink National and regional cuisine

      Description

      Book Synopsis
      In this charming book, chef, restaurateur and author Boulestin dispels the myth that French cooking is complicated and full of nondescript dishes with pretentious names by offering over 300 delicious recipes. Written in an engaging style and filled with anecdote and advice, it is a timeless classic that demands to be included in any cook's library.

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