Description
75 one-pan recipes made with just a handful of ingredients! When you're looking for quick, easy, delicious meals, the sheet pan is your best friend. You can make a complete meal—including protein, vegetables, and a starch—using only one pan, and wind up with a fabulous meal. And in this book, Sarah Anne Jones shares recipes that only require five ingredients (plus a few staples, like common herbs and spices), so shopping is a breeze, too. With recipes for every diet and taste,
Sheet Pan 5‑Ingredient Cookbook will inspire you to get in the kitchen . . . knowing you won't have to stay there washing dishes late into the night.
Find recipes such as:
- Garlic Herb Pork Tenderloin
- Steak Fajitas
- Spinach-Stuffed Chicken
- Prosciutto-Wrapped Chicken with Kale and Potatoes
- Stuffed Poblano Peppers
- Gnocchi and Vegetables
- Chipotle-Lime Shrimp
- Peach Raspberry Pie
- Pineapple Upside Down Cake
- Blueberry Vanilla Granola
- Raspberry Blackberry Sheet Pan Pancakes
- And more!
Whether you need inspiration for a quick weeknight meal, a special Sunday brunch, or a sweet treat, you’ll find it all here.
