Description

Book Synopsis
Written by the lady of the manor, this book gives complete access to the world-renowned historic country house and showcases the rhythm of the seasons at Highclere, focusing on gardening, harvesting, cooking, and entertaining.
 

A new Downton Abbey movie is slated for Christmas 2021. Highclere Castle, having achieved fame as the setting for Downton Abbey, is the epitome of the perfect English country house. The seasons govern life at the estate, and Lady Fiona Carnarvon, the current chatelaine, invites readers inside Highclere, past and present, as she describes the annual rhythms of English country life.
 
The Countess is a consummate hostess and a compelling authority on the castle, its history, and day-to-day life. With gorgeous full-color photography specially commissioned for this book, here she discusses entertaining for different seasonal feasts and holidays through the year and explores changing tastes and menus, plants and produce

Seasons at Highclere

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    £32.00

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    RRP £40.00 – you save £8.00 (20%)

    Order before 4pm tomorrow for delivery by Mon 17 Aug 2026.

    A Hardback by The Countess of Carnarvon

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      Publisher: Rizzoli International Publications
      Publication Date: Publication Date: 26/10/2021
      ISBN13: 9780847871056, 978-0847871056
      ISBN10: 0847871053

      Description

      Book Synopsis
      Written by the lady of the manor, this book gives complete access to the world-renowned historic country house and showcases the rhythm of the seasons at Highclere, focusing on gardening, harvesting, cooking, and entertaining.
       

      A new Downton Abbey movie is slated for Christmas 2021. Highclere Castle, having achieved fame as the setting for Downton Abbey, is the epitome of the perfect English country house. The seasons govern life at the estate, and Lady Fiona Carnarvon, the current chatelaine, invites readers inside Highclere, past and present, as she describes the annual rhythms of English country life.
       
      The Countess is a consummate hostess and a compelling authority on the castle, its history, and day-to-day life. With gorgeous full-color photography specially commissioned for this book, here she discusses entertaining for different seasonal feasts and holidays through the year and explores changing tastes and menus, plants and produce

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