Description

Book Synopsis

Pina Palma's Savoring Power, Consuming the Times: The Metaphors of Food in Medieval and Renaissance Italian Literature is an innovative look at the writings of five important Italian authorsBoccaccio's Decameron, Pulci's Morgante, Boiardo's Innamorato, Ariosto's Furioso, and Aretino's Ragionamento. Through the prism of gastronomy, Palma examines these key works in the Western literary canon, bringing into focus how their authors use food and gastronomy as a means to critique the social, political, theological, philosophical, and cultural beliefs that constitute the fabric of the society in which they live.

Palma begins with the anthropological principle that food represents the universal transformation of nature into culture and that it functions as a language that distinguishes every society and its culture from others. This suggests that foodits preparation, presentation, and consumptionis more than merely a source of nourishment. R

Trade Review

"With clarity and wit, Pina Palma has used the central metaphor of food to uncover unexpectedly fresh dimensions of Renaissance intellectual traditions. Her fascinating and original exploration of the connections between food and sexuality, political power, moral hypocrisy, ascetic discipline of the body, and the world of the appetites in a selection of key Italian Renaissance works is sure to engage historians as well as literary scholars." —Giuseppe Mazzotta, Yale University


"Savoring Power, Consuming the Times is not simply a book about food in Italian literature. It is a subtle and far-reaching work of criticism, which discloses an original aspect of the Renaissance. Not only does food provide a way of accessing a privileged perspective on the Renaissance religious, philosophical, and moral thinking; but it is also the perfect means of building an unexpected web of relationships between authors." —Salvatore Silvano Nigro, Libera Universita di Lingue e Comunicazione, IULM


“This book will be a landmark. . . This richly detailed, consistently fascinating study deepens readers’ understanding of early-modern Italian literature and shows there is much more to literary criticism than the merely literary. Highly recommended.” —Choice


Savoring Power, Consuming the Times studies a group of important literary works of the Italian Renaissance in an attempt to understand the ideological and literary implications of food metaphors. . . . The main thrust of the book remains high literature where the analysis of food metaphors is the key to understanding that culture in its broadest context.” —Renaissance Quarterly


“. . . the strength of Palma’s book is the variety of texts considered and the messages she is able to tease out in her analysis. Her weaving of historical context throughout her literary analysis not only supports her themes, but also allows Savoring Power, Consuming the Times to serve as a relevant text for historians, as well as for literary scholars.” —Comitatus: A Journal of Medieval and Renaissance Studies


“. . . the reality of this beautiful book is that it analyzes food not only as nourishment but as reference and ‘tool’ used by culture and literature to teach, explain, and critique. Pina Palma’s book is an intriguing read that goes well beyond appearances and brings to light an intricate network of connections that a modern reader would definitely miss without the help of her accurate and well-balanced transversal reading.” —Renaissance and Reformation


“In undertaking this broader analysis, Palma illuminates the shared ideas and concerns that link her five authors across three centuries. Her work, then, is more than a simple canonical study. . . . it is a rich and useful work with many fascinating ideas for students of literature, history, philosophy, and cultural theory.” —Sixteenth Century Journal


“Pina Palma investigates the representation of food in medieval and Renaissance Italian literature by stressing its metaphorical meanings and its multifaceted connections with language, society, history, politics, power, art, and nature. . . . Savoring Power, Consuming the Times provides a stimulating opportunity to reread some masterpieces of medieval and Renaissance Italian literature through the lens of food, and to discover fascinating, complex, and sometimes overlooked metaphorical meanings.” —Modern Language Review


“The volume of Pina Palma presents the analysis of a series of works or Italian literature medieval and early modern age, centered on food and the different implications it entails: the representation of power relations among social groups to ethical evaluation of the reports and human behavior.” —The Medieval Review

Savoring Power Consuming the Times

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      Publisher: University of Notre Dame Press
      Publication Date: 30/09/2022
      ISBN13: 9780268206802, 978-0268206802
      ISBN10: 0268206805

      Description

      Book Synopsis

      Pina Palma's Savoring Power, Consuming the Times: The Metaphors of Food in Medieval and Renaissance Italian Literature is an innovative look at the writings of five important Italian authorsBoccaccio's Decameron, Pulci's Morgante, Boiardo's Innamorato, Ariosto's Furioso, and Aretino's Ragionamento. Through the prism of gastronomy, Palma examines these key works in the Western literary canon, bringing into focus how their authors use food and gastronomy as a means to critique the social, political, theological, philosophical, and cultural beliefs that constitute the fabric of the society in which they live.

      Palma begins with the anthropological principle that food represents the universal transformation of nature into culture and that it functions as a language that distinguishes every society and its culture from others. This suggests that foodits preparation, presentation, and consumptionis more than merely a source of nourishment. R

      Trade Review

      "With clarity and wit, Pina Palma has used the central metaphor of food to uncover unexpectedly fresh dimensions of Renaissance intellectual traditions. Her fascinating and original exploration of the connections between food and sexuality, political power, moral hypocrisy, ascetic discipline of the body, and the world of the appetites in a selection of key Italian Renaissance works is sure to engage historians as well as literary scholars." —Giuseppe Mazzotta, Yale University


      "Savoring Power, Consuming the Times is not simply a book about food in Italian literature. It is a subtle and far-reaching work of criticism, which discloses an original aspect of the Renaissance. Not only does food provide a way of accessing a privileged perspective on the Renaissance religious, philosophical, and moral thinking; but it is also the perfect means of building an unexpected web of relationships between authors." —Salvatore Silvano Nigro, Libera Universita di Lingue e Comunicazione, IULM


      “This book will be a landmark. . . This richly detailed, consistently fascinating study deepens readers’ understanding of early-modern Italian literature and shows there is much more to literary criticism than the merely literary. Highly recommended.” —Choice


      Savoring Power, Consuming the Times studies a group of important literary works of the Italian Renaissance in an attempt to understand the ideological and literary implications of food metaphors. . . . The main thrust of the book remains high literature where the analysis of food metaphors is the key to understanding that culture in its broadest context.” —Renaissance Quarterly


      “. . . the strength of Palma’s book is the variety of texts considered and the messages she is able to tease out in her analysis. Her weaving of historical context throughout her literary analysis not only supports her themes, but also allows Savoring Power, Consuming the Times to serve as a relevant text for historians, as well as for literary scholars.” —Comitatus: A Journal of Medieval and Renaissance Studies


      “. . . the reality of this beautiful book is that it analyzes food not only as nourishment but as reference and ‘tool’ used by culture and literature to teach, explain, and critique. Pina Palma’s book is an intriguing read that goes well beyond appearances and brings to light an intricate network of connections that a modern reader would definitely miss without the help of her accurate and well-balanced transversal reading.” —Renaissance and Reformation


      “In undertaking this broader analysis, Palma illuminates the shared ideas and concerns that link her five authors across three centuries. Her work, then, is more than a simple canonical study. . . . it is a rich and useful work with many fascinating ideas for students of literature, history, philosophy, and cultural theory.” —Sixteenth Century Journal


      “Pina Palma investigates the representation of food in medieval and Renaissance Italian literature by stressing its metaphorical meanings and its multifaceted connections with language, society, history, politics, power, art, and nature. . . . Savoring Power, Consuming the Times provides a stimulating opportunity to reread some masterpieces of medieval and Renaissance Italian literature through the lens of food, and to discover fascinating, complex, and sometimes overlooked metaphorical meanings.” —Modern Language Review


      “The volume of Pina Palma presents the analysis of a series of works or Italian literature medieval and early modern age, centered on food and the different implications it entails: the representation of power relations among social groups to ethical evaluation of the reports and human behavior.” —The Medieval Review

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