Safety Evaluation of Certain Contaminants in Food: Seventy-second Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)

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Paperback / softback by Joint FAO/WHO Expert Committee on Food Additives , World Health Organization(WHO) Short Description:

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Publisher: World Health Organization
Publication Date: 01/08/2011
ISBN13: 9789241660631, 978-9241660631
ISBN10: 9241660635

Number of Pages: 794

Non Fiction , Business, Finance & Law