Description

Book Synopsis
Anuradha Ravindranath Delhi-based food expert, she has previously written The Rice Cookbook, published by Penguin India in 2009. Her first book, however, was the definitive Tandoor: The Great Indian Barbeque, conceptualized by her father, businessman and philanthropist Ranjit Rai. In 1998, on the behalf of the Delhi Blue Pottery Trust, where she is a trustee, she published Pottery and the Legacy of Sardar Gurcharan Singh.

Roti

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    A Hardback by DK India

    3 in stock


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      Publisher: Dorling Kindersley Ltd
      Publication Date: 4/10/2025
      ISBN13: 9780241737149, 978-0241737149
      ISBN10: 0241737141
      Also in:
      Food & Drink Cookery / food by ingredient: herbs, spices, oils and vinegars

      Description

      Book Synopsis
      Anuradha Ravindranath Delhi-based food expert, she has previously written The Rice Cookbook, published by Penguin India in 2009. Her first book, however, was the definitive Tandoor: The Great Indian Barbeque, conceptualized by her father, businessman and philanthropist Ranjit Rai. In 1998, on the behalf of the Delhi Blue Pottery Trust, where she is a trustee, she published Pottery and the Legacy of Sardar Gurcharan Singh.

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