Description

Book Synopsis

Covers the most common processing techniques for the major root crops including potato, cassava, sweet potato, yam and other edible aroid crops. Includes sections on basic food science principles, small-scale processing methods and case studies.

Root Crop Processing

Product form

£9.95

Includes FREE delivery

Order before 4pm today for delivery by Tue 23 Dec 2025.

A Paperback / softback by UNIFEM

Out of stock


    View other formats and editions of Root Crop Processing by UNIFEM

    Publisher: Practical Action Publishing
    Publication Date: 15/12/1993
    ISBN13: 9781853391385, 978-1853391385
    ISBN10: 1853391387

    Description

    Book Synopsis

    Covers the most common processing techniques for the major root crops including potato, cassava, sweet potato, yam and other edible aroid crops. Includes sections on basic food science principles, small-scale processing methods and case studies.

    Recently viewed products

    © 2025 Book Curl

      • American Express
      • Apple Pay
      • Diners Club
      • Discover
      • Google Pay
      • Maestro
      • Mastercard
      • PayPal
      • Shop Pay
      • Union Pay
      • Visa

      Login

      Forgot your password?

      Don't have an account yet?
      Create account