Description

Book Synopsis
In a heartfelt homage to the beloved chef and MasterChef star Jock Zonfrillo, Recipes to Remember celebrates Jock’s profound passion for food.
 
Known for his infectious love of cooking, Jock touched countless lives with his vibrant spirit and unforgettable dishes. He was working on a cookbook at the time of his untimely passing and now, with the support of his family, it can finally be shared with the world. There are also recipes from some of Jock’s friends, including Jamie Oliver, Gordon Ramsay, Nigella Lawson, Marco Pierre White, Rick Stein, Maggie Beer, Christian Puglisi, Andy Allen and Jane Barnes.
 
From soul-warming pastas that reflect his Italian heritage, to Scottish breakfast and cherished family favourites, this collection of recipes offers a glimpse into Jock’s culinary journey and serves as a special tribute to the much-loved Australian chef.

Recipes to Remember

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    A Hardback by Jock Zonfrillo

    £18.75

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    RRP £25.00 – you save £6.25 (25%)

    Order before 4pm today for delivery by Thu 17 Sep 2026.

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      Book details

      Publisher Simon & Schuster Australia
      Published 1 July 2025
      ISBN-13 9781761631917
      978-1761631917
      ISBN-10 1761631918
      Also in:
      Food & Drink TV / Celebrity chef / eateries cookbooks

      Description

      Book Synopsis
      In a heartfelt homage to the beloved chef and MasterChef star Jock Zonfrillo, Recipes to Remember celebrates Jock’s profound passion for food.
       
      Known for his infectious love of cooking, Jock touched countless lives with his vibrant spirit and unforgettable dishes. He was working on a cookbook at the time of his untimely passing and now, with the support of his family, it can finally be shared with the world. There are also recipes from some of Jock’s friends, including Jamie Oliver, Gordon Ramsay, Nigella Lawson, Marco Pierre White, Rick Stein, Maggie Beer, Christian Puglisi, Andy Allen and Jane Barnes.
       
      From soul-warming pastas that reflect his Italian heritage, to Scottish breakfast and cherished family favourites, this collection of recipes offers a glimpse into Jock’s culinary journey and serves as a special tribute to the much-loved Australian chef.

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