Description

Book Synopsis
*SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 DEBUT DRINK BOOK' CATEGORY*When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you're at the final stage delightful for you of an incredibly complicated process. A simple' agricultural product that has found its way through many hands and many thousands of miles before becoming the drink you enjoy so much. This is the ultimate guide to the perfect cup whether you are an everyday enthusiast, a bean obsessive or a budding barista. Explore the exciting global scene; follow the progress of the humble bean from cultivation to coffee shop; and discover how to source, roast, grind and brew fresh coffee with confidence. Jeremy Torz and Steven Macatonia have been living and loving good coffee since 2001, and they share their expertise and trade secrets, in this indispensable companion to one of the world's most popular drinks.*Recent awards include: Sustainability Award Winner 2019 Speciality Coffe

Real Fresh Coffee

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    A Hardback by Jeremy Torz & Steven Macatonia

    £15.29

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    RRP £16.99 – you save £1.70 (10%)

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      Book details

      Publisher Harper Collins
      Imprint HarperCollins Publishers
      Published 1 September 2016
      ISBN-13 9781910496329
      978-1910496329
      ISBN-10 1910496324
      Also in:
      Food & Drink Food and drink: non-alcoholic beverages

      Description

      Book Synopsis
      *SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 DEBUT DRINK BOOK' CATEGORY*When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you're at the final stage delightful for you of an incredibly complicated process. A simple' agricultural product that has found its way through many hands and many thousands of miles before becoming the drink you enjoy so much. This is the ultimate guide to the perfect cup whether you are an everyday enthusiast, a bean obsessive or a budding barista. Explore the exciting global scene; follow the progress of the humble bean from cultivation to coffee shop; and discover how to source, roast, grind and brew fresh coffee with confidence. Jeremy Torz and Steven Macatonia have been living and loving good coffee since 2001, and they share their expertise and trade secrets, in this indispensable companion to one of the world's most popular drinks.*Recent awards include: Sustainability Award Winner 2019 Speciality Coffe

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