Description

Book Synopsis
The book provides a comprehensive overview of the production aspects of rabbit rearing, with the information being based on the rearing practices adopted for rabbits in India. The author has selected specific topics related to rabbits, taking into account their relevance to the field of animal husbandry. The content of the book has been derived from a combination of professional experience, research findings, and the latest data from reliable sources. The book has been written with the intention of providing a valuable resource for students, teachers, and academics in educational and research institutions that specialize in Veterinary Sciences, Animal Sciences, and Livestock Production. Additionally, the book will be a useful tool for field functionaries in the Animal Husbandry Department and livestock farms in both the public and private sectors who are engaged in rabbit production. The book includes a range of relevant topics and information.

Rabbit Production and Management

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    £33.07

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    RRP £36.74 – you save £3.67 (9%)

    Order before 4pm today for delivery by Mon 22 Jun 2026.

    A Paperback / softback by M.T. Bandey


      View other formats and editions of Rabbit Production and Management by M.T. Bandey

      Publisher: New India Publishing Agency
      Publication Date: 15/06/2014
      ISBN13: 9788119254644, 978-8119254644
      ISBN10: 8119254643
      Also in:
      Animal husbandry

      Description

      Book Synopsis
      The book provides a comprehensive overview of the production aspects of rabbit rearing, with the information being based on the rearing practices adopted for rabbits in India. The author has selected specific topics related to rabbits, taking into account their relevance to the field of animal husbandry. The content of the book has been derived from a combination of professional experience, research findings, and the latest data from reliable sources. The book has been written with the intention of providing a valuable resource for students, teachers, and academics in educational and research institutions that specialize in Veterinary Sciences, Animal Sciences, and Livestock Production. Additionally, the book will be a useful tool for field functionaries in the Animal Husbandry Department and livestock farms in both the public and private sectors who are engaged in rabbit production. The book includes a range of relevant topics and information.

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