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Book Synopsis
Probiotics are fermented foods cultured by beneficial microorganisms. These foods have values byond their original states as fermentation increases some nutrients, gives foods a tasty zing, and keeps food without preservatives. The beneficial bacteria in fermented foods helps keep the digestive tract healthy and protects against food borne illnesses. This book will clearly explain the special nutritional and therapeutic features of traditional probiotic foods.

Probiotic Foods for Good Health

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    A Hardback by Beatrice Trum Hunter

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      Publisher: Basic Health Publications
      Publication Date: 18/12/2008
      ISBN13: 9781681627724, 978-1681627724
      ISBN10: 1681627728

      Description

      Book Synopsis
      Probiotics are fermented foods cultured by beneficial microorganisms. These foods have values byond their original states as fermentation increases some nutrients, gives foods a tasty zing, and keeps food without preservatives. The beneficial bacteria in fermented foods helps keep the digestive tract healthy and protects against food borne illnesses. This book will clearly explain the special nutritional and therapeutic features of traditional probiotic foods.

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