Principles and Techniques of Food Analysis
£130.40
Includes FREE deliveryUsually despatched within days
Hardback by Samuel Ford
Short Description:
Publisher:
Syrawood Publishing House
Publication Date: 19/09/2023
ISBN13: 9781647403690, 978-1647403690
ISBN10: 1647403693
Number of Pages: 250
Non Fiction , Technology, Engineering & Agriculture , Education
- Tell a unique detail about this product12