Description

Book Synopsis

Comprehensive and accessible, this book presents fundamental principles and applications that are essential for food production and food service safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry''s most recent developments. Formerly titled Food Plant Sanitation, this second edition discusses nine additional food processing industries and contains 14 new chapters. Among others, new topics include sanitation in food transportation and sanitation of fresh produce in retail establishments.







Table of Contents

Background, laws, regulations. Food hazards and food defects. Sanitation and regulatory system. Cleaning, sanitizing, and pest management. Food processing establishments. Food transportation and warehousing. Foodservice. Food workers safety.

Plant Sanitation for Food Processing and Food

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    £228.00

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    RRP £240.00 – you save £12.00 (5%)

    Order before 4pm tomorrow for delivery by Mon 3 Aug 2026.

    A Hardback by Y. H. Hui

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      Publisher: Taylor & Francis Inc
      Publication Date: Publication Date: 16/12/2014
      ISBN13: 9781466577695, 978-1466577695
      ISBN10: 146657769X

      Description

      Book Synopsis

      Comprehensive and accessible, this book presents fundamental principles and applications that are essential for food production and food service safety. It provides basic, practical information on the daily operations in a food processing plant and reviews some of the industry''s most recent developments. Formerly titled Food Plant Sanitation, this second edition discusses nine additional food processing industries and contains 14 new chapters. Among others, new topics include sanitation in food transportation and sanitation of fresh produce in retail establishments.







      Table of Contents

      Background, laws, regulations. Food hazards and food defects. Sanitation and regulatory system. Cleaning, sanitizing, and pest management. Food processing establishments. Food transportation and warehousing. Foodservice. Food workers safety.

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