PhysicoChemical Aspects of Food Processing

Name: PhysicoChemical Aspects of Food Processing
Brand: Springer
SKU: 9780751402407
Price: 999.99 GBP

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A Hardback by S.T. Beckett

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Published 30 April 1996

ISBN-13 9780751402407
978-0751402407

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Science & Nature Physical chemistry Technology, Engineering & Agriculture Food and beverage technology