Description

Book Synopsis
Features recipes for roasting beef, pork, lamb and poultry. This title includes recipes ranging from classics such as Beef Wellington and Roast Loin of Pork with Apple Stuffing to more contemporary dishes like Roast Leg of Lamb with Pesto and Whisky Chicken with Onion Marmalade.

Perfect Roasts BestEver Recipes for Roasting Beef

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    A Hardback by Ferguson Valerie

    4 in stock

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      Publisher: Anness Publishing
      Publication Date: 16/12/2014
      ISBN13: 9780754830375, 978-0754830375
      ISBN10: 0754830373
      Also in:
      Food & Drink Cookery / food by ingredient: meat and game

      Description

      Book Synopsis
      Features recipes for roasting beef, pork, lamb and poultry. This title includes recipes ranging from classics such as Beef Wellington and Roast Loin of Pork with Apple Stuffing to more contemporary dishes like Roast Leg of Lamb with Pesto and Whisky Chicken with Onion Marmalade.

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