Description

Book Synopsis
Bringing the flavour of the Caribbean to your kitchen

Trade Review

If you've been to the Caribbean, Paradise Kitchen, with its intriguing yet simple recipes, and gorgeous photos will take you back to that place of pristine beaches and azure waters. If you haven't been, you're going to want to visit after reading this book. June 15, 2011

* The Herald-Times *

From coconut martinis, to spicy Caribbean stews ... Paradise Kitchen is a solidly recommended read for those who want the spice of paradise without going to paradise.July, 2011

* Wisconsin Bookwatch *

The recipes in Paradise Kitchen, from Anguillan Paella to Warm Coconut Lime Tarts, are full of the warmth and color of the Caribbean. As we head into fall and winter, a little island flavor is a very welcome thing. August/September 2011

* Bloom Magazine *

Cooks interested in Caribbean fare will find this offers many innovations on tropical themes, from a Coconut Martini to Orr's creative innovations based on Caribbean ingredients. Any ethnic cookery collection needs this!October 2011

* Midwest Book Review *

The cookbook is a fun romp of tropical flavors interlaced with island culture and traditions, with a fine selection of recipes. It's as much fun reading this cookbook as trying the recipes for everything from an all-green gazpacho to tamarind-glazed grouper.

* onlineathens.com *

[Y]ou can expect some wonderful recipes drawing on both Anguillian and wider Caribbean influences, but also some great insights on the history and culture of the region. This is much more than just a fine cookbook.

* www.caribbeanedge.com *

[T]he recipes are unique, flavorful, and offer a great look into the local cuisine. There are spice blend recipes that you could use on dishes you create yourself. And, it's just a fun book to leaf through and enjoy. If you've ever been on an island vacation, Paradise Kitchen will allow you to re-create some of the culinary experience.

* www.cookbookman.com *

Table of Contents

Acknowledgments
Introduction: Finding Paradise
Caribbean Food Glossary

1. Breakfast at the Beach
2. Sunrise Shakes and Smoothies
3. Soups and Salads to Beat the Heat
4. Energize Your Afternoons: Anytime Energizing Vegetable Juices
5. Tango with Tapas
6. Caribbean Cocktails
7. Homemade Flavored Rums
8. Island Starters
9. Liming It Up under Pressure: Making Your Gramma's Pressure Cooker Your Friend
10. Fish: Brain Food
11. Grilled Lobster 101
12. Cooking for Carnivores: Getting to the Meat of It
13. Sides and Accompaniments
14. Caribbean Condiments: Making Every Day Extraordinary
15. Bush Teas
16. Sunny Sweets
17. Recipes for the Body

Appendixes
The Perfect Storm: How to Prepare for a Hurricane
From One Island to Another: Daniel Orr's Article from the Anguillian
Index

Paradise Kitchen Caribbean Cooking with Chef

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    £21.59

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    RRP £23.99 – you save £2.40 (10%)

    Order before 4pm tomorrow for delivery by Fri 26 Jun 2026.

    A Hardback by Daniel Orr

    2 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Paradise Kitchen Caribbean Cooking with Chef by Daniel Orr

      Publisher: Indiana University Press
      Publication Date: 27/04/2011
      ISBN13: 9780253356086, 978-0253356086
      ISBN10: 253356083

      Description

      Book Synopsis
      Bringing the flavour of the Caribbean to your kitchen

      Trade Review

      If you've been to the Caribbean, Paradise Kitchen, with its intriguing yet simple recipes, and gorgeous photos will take you back to that place of pristine beaches and azure waters. If you haven't been, you're going to want to visit after reading this book. June 15, 2011

      * The Herald-Times *

      From coconut martinis, to spicy Caribbean stews ... Paradise Kitchen is a solidly recommended read for those who want the spice of paradise without going to paradise.July, 2011

      * Wisconsin Bookwatch *

      The recipes in Paradise Kitchen, from Anguillan Paella to Warm Coconut Lime Tarts, are full of the warmth and color of the Caribbean. As we head into fall and winter, a little island flavor is a very welcome thing. August/September 2011

      * Bloom Magazine *

      Cooks interested in Caribbean fare will find this offers many innovations on tropical themes, from a Coconut Martini to Orr's creative innovations based on Caribbean ingredients. Any ethnic cookery collection needs this!October 2011

      * Midwest Book Review *

      The cookbook is a fun romp of tropical flavors interlaced with island culture and traditions, with a fine selection of recipes. It's as much fun reading this cookbook as trying the recipes for everything from an all-green gazpacho to tamarind-glazed grouper.

      * onlineathens.com *

      [Y]ou can expect some wonderful recipes drawing on both Anguillian and wider Caribbean influences, but also some great insights on the history and culture of the region. This is much more than just a fine cookbook.

      * www.caribbeanedge.com *

      [T]he recipes are unique, flavorful, and offer a great look into the local cuisine. There are spice blend recipes that you could use on dishes you create yourself. And, it's just a fun book to leaf through and enjoy. If you've ever been on an island vacation, Paradise Kitchen will allow you to re-create some of the culinary experience.

      * www.cookbookman.com *

      Table of Contents

      Acknowledgments
      Introduction: Finding Paradise
      Caribbean Food Glossary

      1. Breakfast at the Beach
      2. Sunrise Shakes and Smoothies
      3. Soups and Salads to Beat the Heat
      4. Energize Your Afternoons: Anytime Energizing Vegetable Juices
      5. Tango with Tapas
      6. Caribbean Cocktails
      7. Homemade Flavored Rums
      8. Island Starters
      9. Liming It Up under Pressure: Making Your Gramma's Pressure Cooker Your Friend
      10. Fish: Brain Food
      11. Grilled Lobster 101
      12. Cooking for Carnivores: Getting to the Meat of It
      13. Sides and Accompaniments
      14. Caribbean Condiments: Making Every Day Extraordinary
      15. Bush Teas
      16. Sunny Sweets
      17. Recipes for the Body

      Appendixes
      The Perfect Storm: How to Prepare for a Hurricane
      From One Island to Another: Daniel Orr's Article from the Anguillian
      Index

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