Description

Book Synopsis
One More Slice is a fabulous collection of delicious recipes brought together by popular TV chef and author, Leila Lindholm. The follow-up to her hugely successful cake book A Piece of Cake, this book focuses on wood fired pizza, pasta, bread, pancakes and waffles, as well as sweet desserts like ice cream, cheesecake and sweet pies.In One More Slice, Leila takes basic recipes and transforms them into many different variations. She offers plenty of tips for readers who want to develop and learn clever tricks in the kitchen that will appeal to both experienced home bakers and complete beginners.Although there is an Italian feel to many of the recipes, Leila has taken inspiration from all over, from American apple pie to French pastries to Belgian waffles. Filled with over 150 recipes and over 200 beautiful photographs, this is a cookbook to inspire and delight.

One More Slice: Sourdough Bread, Pizza, Pasta and

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    A Paperback / softback by Leila Lindholm

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      View other formats and editions of One More Slice: Sourdough Bread, Pizza, Pasta and by Leila Lindholm

      Publisher: IMM Lifestyle Books
      Publication Date: Publication Date: 08/11/2016
      ISBN13: 9781504800693, 978-1504800693
      ISBN10: 1504800699

      Description

      Book Synopsis
      One More Slice is a fabulous collection of delicious recipes brought together by popular TV chef and author, Leila Lindholm. The follow-up to her hugely successful cake book A Piece of Cake, this book focuses on wood fired pizza, pasta, bread, pancakes and waffles, as well as sweet desserts like ice cream, cheesecake and sweet pies.In One More Slice, Leila takes basic recipes and transforms them into many different variations. She offers plenty of tips for readers who want to develop and learn clever tricks in the kitchen that will appeal to both experienced home bakers and complete beginners.Although there is an Italian feel to many of the recipes, Leila has taken inspiration from all over, from American apple pie to French pastries to Belgian waffles. Filled with over 150 recipes and over 200 beautiful photographs, this is a cookbook to inspire and delight.

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