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Book Synopsis

Chapter 1. "OMICS" Applications for Tomato Production.- Chapter 2. Molecular Strategies for Confronting Abiotic Stresses Tolerance in Tomato.- Chapter 3. Confronting Abiotic Stresses: Molecular Strategies for Improving Tomato Stress Tolerance.- Chapter 4. Climate-Proofing Tomatoes: Molecular Strategies for Adapting to Changing Climates.- Chapter 5. Nutrigenomics in Tomato: Enhancing Health Benefits through Molecular Breeding.- Chapter 6. Unraveling the Transcriptome: Transcriptomics for Understanding Tomato Development and Traits.- Chapter 7. Post-Harvest Metabolomics: Prolonging Shelf Life and Quality of Tomatoes.- Chapter 8. Insights from Genome Editing into Tomato Germplasm: Current Status and Future Perspective.- Chapter 9. CRISPR/Cas9 and Beyond: Genome Editing for Precision Trait Enhancement in Tomatoes.- Chapter 10. CRISPR/Cas9 Mediated Genome Editing in Tomato: Trait Improvement and Beyond.- Chapter 11. Enhancing Abiotic Stress Tolerance in Tomato: CRISPR-based Interventions.- Chapter 12. Sustainability by Design: "OMICS" Applications for Environmentally Friendly Tomato Production.- Chapter 13. Marker-Assisted Selection (MAS) Revolutionized: Integrating "OMICS" Data in Tomato Breeding.- Chapter 14. Metabolomics for Flavor and Nutrition: Enhancing Tomato Quality through "OMICS".- Chapter 15. Disease Resistance at the Molecular Level: "OMICS"-Based Approaches for Tomato Defense.- Chapter 16. Future Horizons: Emerging "OMICS" Technologies and Challenges in Tomato Breeding.- Chapter 17. Genomic Selection (GS) Redefined: Exploiting "OMICS" Technologies for Tomato Improvement.

Omics Approaches for Tomato Yield and Quality

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    A Hardback by Muhammad Waseem

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      Publisher: Springer
      Publication Date: Publication Date: 5/5/2025
      ISBN13: 9789819638895, 978-9819638895
      ISBN10: 9819638895
      Also in:
      Agricultural science

      Description

      Book Synopsis

      Chapter 1. "OMICS" Applications for Tomato Production.- Chapter 2. Molecular Strategies for Confronting Abiotic Stresses Tolerance in Tomato.- Chapter 3. Confronting Abiotic Stresses: Molecular Strategies for Improving Tomato Stress Tolerance.- Chapter 4. Climate-Proofing Tomatoes: Molecular Strategies for Adapting to Changing Climates.- Chapter 5. Nutrigenomics in Tomato: Enhancing Health Benefits through Molecular Breeding.- Chapter 6. Unraveling the Transcriptome: Transcriptomics for Understanding Tomato Development and Traits.- Chapter 7. Post-Harvest Metabolomics: Prolonging Shelf Life and Quality of Tomatoes.- Chapter 8. Insights from Genome Editing into Tomato Germplasm: Current Status and Future Perspective.- Chapter 9. CRISPR/Cas9 and Beyond: Genome Editing for Precision Trait Enhancement in Tomatoes.- Chapter 10. CRISPR/Cas9 Mediated Genome Editing in Tomato: Trait Improvement and Beyond.- Chapter 11. Enhancing Abiotic Stress Tolerance in Tomato: CRISPR-based Interventions.- Chapter 12. Sustainability by Design: "OMICS" Applications for Environmentally Friendly Tomato Production.- Chapter 13. Marker-Assisted Selection (MAS) Revolutionized: Integrating "OMICS" Data in Tomato Breeding.- Chapter 14. Metabolomics for Flavor and Nutrition: Enhancing Tomato Quality through "OMICS".- Chapter 15. Disease Resistance at the Molecular Level: "OMICS"-Based Approaches for Tomato Defense.- Chapter 16. Future Horizons: Emerging "OMICS" Technologies and Challenges in Tomato Breeding.- Chapter 17. Genomic Selection (GS) Redefined: Exploiting "OMICS" Technologies for Tomato Improvement.

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