Description

Book Synopsis

Delicious Italian-inspired recipes from a New Zealand home garden


Nostrana means homegrown, ours; growing food with the intent of sharing it.

Inspired by the abundant lemon trees and trellised tomato vines of her Italian grandparents' vegetable garden, Bri DiMattina started her own edible pantry in her back garden and discovered the joys of bringing food from seed to table.

Organised seasonally, and with growing guides for each ingredient, Nostrana shares simple, gorgeous and delicious recipes with fresh vegetables and fruits you can easily grow and harvest yourself.

Just a taste of the mouth-watering, Stromboli-inspired recipes in Nostrana includes:

  • fried artichokes with caper mayonnaise
  • strawberry and amaretto slushies
  • green bean panzanella
  • bottled spaghetti
  • zucchini arancini
  • rhubarb and custard tortes
  • BBQ parmigiana
  • and limoncello.

Nostrana: Flavours from my Italian kitchen garden

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    RRP £25.00 – you save £2.50 (10%)

    Order before 4pm today for delivery by Sat 1 Aug 2026.

    A Hardback by Bri DiMattina

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      View other formats and editions of Nostrana: Flavours from my Italian kitchen garden by Bri DiMattina

      Publisher: HarperCollins Publishers (New Zealand)
      Publication Date: Publication Date: 05/04/2023
      ISBN13: 9781775541981, 978-1775541981
      ISBN10: 1775541983

      Description

      Book Synopsis

      Delicious Italian-inspired recipes from a New Zealand home garden


      Nostrana means homegrown, ours; growing food with the intent of sharing it.

      Inspired by the abundant lemon trees and trellised tomato vines of her Italian grandparents' vegetable garden, Bri DiMattina started her own edible pantry in her back garden and discovered the joys of bringing food from seed to table.

      Organised seasonally, and with growing guides for each ingredient, Nostrana shares simple, gorgeous and delicious recipes with fresh vegetables and fruits you can easily grow and harvest yourself.

      Just a taste of the mouth-watering, Stromboli-inspired recipes in Nostrana includes:

      • fried artichokes with caper mayonnaise
      • strawberry and amaretto slushies
      • green bean panzanella
      • bottled spaghetti
      • zucchini arancini
      • rhubarb and custard tortes
      • BBQ parmigiana
      • and limoncello.

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