Description

Restaurant guides exist in different shapes and sizes, but this is the first guide that focuses on the must eat of a restaurant. Where do you go when you want the best pizza Margherita in New York? Who serves the best sizzling burger? Which chef is the Ceasar salad specialist of the Big Apple? Where do you eat a delicious pastrami...? Must Eat NYC offers an exciting selection of restaurants, picked because of their specialty. Including the well-known, classic places to eat as well as a refreshing and impressive selection of hidden gems, this guide will open new worlds of taste for the tourist - and for the New Yorker. It will aid the discovery of a truly gastronomical city within the city; a foodie''s heaven. Must East NYC also allows you to get to know the chef behind each dish, and documents their love for their produce.

Must Eat NYC

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RRP: £19.95 You save £2.00 (10%)
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Hardback by Luc Hoornaert

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Short Description:

Restaurant guides exist in different shapes and sizes, but this is the first guide that focuses on the must eat... Read more

    Publisher: Lannoo
    Publication Date: 01/01/2018
    ISBN13: 9789401443852, 978-9401443852
    ISBN10: 9401443858

    Non Fiction , Travel & Transport

    Description

    Restaurant guides exist in different shapes and sizes, but this is the first guide that focuses on the must eat of a restaurant. Where do you go when you want the best pizza Margherita in New York? Who serves the best sizzling burger? Which chef is the Ceasar salad specialist of the Big Apple? Where do you eat a delicious pastrami...? Must Eat NYC offers an exciting selection of restaurants, picked because of their specialty. Including the well-known, classic places to eat as well as a refreshing and impressive selection of hidden gems, this guide will open new worlds of taste for the tourist - and for the New Yorker. It will aid the discovery of a truly gastronomical city within the city; a foodie''s heaven. Must East NYC also allows you to get to know the chef behind each dish, and documents their love for their produce.

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