Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art [A Baking Book]

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Hardback by Caitlin Freeman

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Short Description:
    Publisher: Random House USA Inc
    Publication Date: 16/04/2013
    ISBN13: 9781607743903, 978-1607743903
    ISBN10: 1607743906

    Number of Pages: 224

    Non Fiction , Food & Drink

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