Description

Book Synopsis
First paperback edition in this topical non-fiction collection about sustainability, now expanded to include new material. A child follows a day in the life of Milly the cow, as she munches grass with her friends, drinks gallons of water, makes cow pats in the field, and visits the milking parlour with her farmer. Milly’s milk is made into butter, cheese and yoghurt. This series encourages children to be environmentally aware by understanding where their food comes from. Each book is full of information that has been fact checked, yet presented in a simple and stylish way to spark the interest of both young children and adults. There is a simple quiz and fun facts at the end to explain more about dairy farming and produce, and this new edition includes a gallery of cow breeds, and a simple recipe using milk

Trade Review
‘A perfect introduction to how milk is produced…There is rich vocabulary: herd, parlour, dusk, bulge, guzzles, and a word quiz and milk facts reinforce new word learning.’ Just Imagine;‘Attractive, clear illustrations enhance the text. This important book, endorsed by The Royal Association of British Dairy Farmers, teaches young children how their food is produced and helps them to appreciate their environment.'The English Association;'The text is fact-filled but never dull.' Books for Keeps;‘A lovely introduction to how milk is produced … The series would be a wonderful addition to discussions on sustainability … an entertaining and informative read.’ The School Librarian; 'A factual picture book with simplistic yet adorable illustrations that comes as one of a four-part collection showing children where their food comes from and what farms are like.' Big Issue North;‘Ask a group of young children where milk comes from and if my experience is anything to go by, some of them will name a supermarket. Now here’s a simple picture book, the first of a series, that goes right back to grass roots.’ Red Reading Hub;‘An enlightening and entertaining new picture book series which helps children to understand where their food comes from… and just how precious it is … Message in a bottle for your little eco-warriors…’ Wigan Today

Milly Cow Gives Milk

    Product form

    £7.59

    Includes FREE delivery

    RRP £7.99 – you save £0.40 (5%)

    Order before 4pm tomorrow for delivery by Tue 16 Jun 2026.

    A Paperback / softback by Deborah Chancellor

    2 in stock

      Trusted by thousands of customers. See 2,385+ Customer Reviews

      View other formats and editions of Milly Cow Gives Milk by Deborah Chancellor

      Publisher: Scallywag Press
      Publication Date: 02/03/2023
      ISBN13: 9781915252135, 978-1915252135
      ISBN10: 191525213X

      Description

      Book Synopsis
      First paperback edition in this topical non-fiction collection about sustainability, now expanded to include new material. A child follows a day in the life of Milly the cow, as she munches grass with her friends, drinks gallons of water, makes cow pats in the field, and visits the milking parlour with her farmer. Milly’s milk is made into butter, cheese and yoghurt. This series encourages children to be environmentally aware by understanding where their food comes from. Each book is full of information that has been fact checked, yet presented in a simple and stylish way to spark the interest of both young children and adults. There is a simple quiz and fun facts at the end to explain more about dairy farming and produce, and this new edition includes a gallery of cow breeds, and a simple recipe using milk

      Trade Review
      ‘A perfect introduction to how milk is produced…There is rich vocabulary: herd, parlour, dusk, bulge, guzzles, and a word quiz and milk facts reinforce new word learning.’ Just Imagine;‘Attractive, clear illustrations enhance the text. This important book, endorsed by The Royal Association of British Dairy Farmers, teaches young children how their food is produced and helps them to appreciate their environment.'The English Association;'The text is fact-filled but never dull.' Books for Keeps;‘A lovely introduction to how milk is produced … The series would be a wonderful addition to discussions on sustainability … an entertaining and informative read.’ The School Librarian; 'A factual picture book with simplistic yet adorable illustrations that comes as one of a four-part collection showing children where their food comes from and what farms are like.' Big Issue North;‘Ask a group of young children where milk comes from and if my experience is anything to go by, some of them will name a supermarket. Now here’s a simple picture book, the first of a series, that goes right back to grass roots.’ Red Reading Hub;‘An enlightening and entertaining new picture book series which helps children to understand where their food comes from… and just how precious it is … Message in a bottle for your little eco-warriors…’ Wigan Today

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account