Description

Book Synopsis

Part I. Fundamentals of Microalgae Cultures.- The Beginning to Integration: Evolution and Context of Microalgae Biotechnology.- Microalgae Production Systems and Photobioreactor Designs: Recent Trends and Future Prospects.- Dewatering and Microalgal Harvesting Techniques: The Bottleneck to Industrial Microalgae Processing.- Wastewater Treatment Based in Microalgae Bioremediation.- Part II. Microalgae as Bioenergy Products.- Thermochemical Conversion of Microalgae Biomass: A Potential Source of Bio-oil, Biochar and Syngas.- Biodiesel Production from Microalgae Biomass.- Biogas Production from Anaerobic Digestion of Microalgae.- Microalgae Biomass as Feedstock for Bioethanol.- Biohydrogen from Microalgae: Future Perspectives and Constrains.- Part III. Microalgae as Source of Edible Products.- Properties, Extraction, Characterization, and Market Opportunities of Edible Oil from a Residual Microalgae Biomass.- Pigments from Microalgae: Chlorophyll, Carotenoids and Phycobiliproteins as Source of Natural Colorants for Food.- Microalgae as Source of Alimentary Ingredients: Valorization of Microalgal Protein, Lipids and Vitamins from the Perspective of Food Applications.- Part IV. Health Products Developed from Microalgal Biomass.- Microalgal Compounds with Therapeutic Properties with Potential Uses in Medicine and Human Health.- Microalgae as Source of Antioxidants: Potential Role on the Nutraceutical Products for Human Health.- Part V. Cosmetic Applications from Microalgae.- Microalgae as a Potential Source of Cosmeceuticals Products with Anti-Ageing Properties.- Main Prospects and Constrains for a New Cosmetics Generation Based on Microalgae Bioactive Compounds.- Part VI. Alternative High Value Application for Microalgae Biomass.- Microalgae as Bio-Fertilizers Source in the Advanced Agriculture.- Microalgae Biomass as a Sustainable Source of Bioplastics.- Enzymes Bio-Factories Developed Through Microalgae.- Microalgal Applications in Nanotechnology: Potential for Bioproducts Obtention and Nano-Compounds Synthesis.- Part VII. Techno-Economical Approaches Applied to Microalgal Technologies and Products.- Microalgal Biorefineries: Advances, and Techno-Economical Challenges.- Life Cycle Assessment of Microalgae Technology and Products.- The Bioeconomy Analysis of Microalgal Products and Process: The Role of Microalgae Technology in the Blue Economy.

Microalgae as Promising Source of Commercial

    Product form

    £179.99

    Includes FREE delivery

    RRP £199.99 – you save £20.00 (10%)

    Order before 4pm tomorrow for delivery by Sat 20 Jun 2026.

    A Hardback by David Ulises Santos Ballardo

    Out of stock


      View other formats and editions of Microalgae as Promising Source of Commercial by David Ulises Santos Ballardo

      Publisher: Springer
      Publication Date: 5/21/2025
      ISBN13: 9783031864322, 978-3031864322
      ISBN10: 3031864328

      Description

      Book Synopsis

      Part I. Fundamentals of Microalgae Cultures.- The Beginning to Integration: Evolution and Context of Microalgae Biotechnology.- Microalgae Production Systems and Photobioreactor Designs: Recent Trends and Future Prospects.- Dewatering and Microalgal Harvesting Techniques: The Bottleneck to Industrial Microalgae Processing.- Wastewater Treatment Based in Microalgae Bioremediation.- Part II. Microalgae as Bioenergy Products.- Thermochemical Conversion of Microalgae Biomass: A Potential Source of Bio-oil, Biochar and Syngas.- Biodiesel Production from Microalgae Biomass.- Biogas Production from Anaerobic Digestion of Microalgae.- Microalgae Biomass as Feedstock for Bioethanol.- Biohydrogen from Microalgae: Future Perspectives and Constrains.- Part III. Microalgae as Source of Edible Products.- Properties, Extraction, Characterization, and Market Opportunities of Edible Oil from a Residual Microalgae Biomass.- Pigments from Microalgae: Chlorophyll, Carotenoids and Phycobiliproteins as Source of Natural Colorants for Food.- Microalgae as Source of Alimentary Ingredients: Valorization of Microalgal Protein, Lipids and Vitamins from the Perspective of Food Applications.- Part IV. Health Products Developed from Microalgal Biomass.- Microalgal Compounds with Therapeutic Properties with Potential Uses in Medicine and Human Health.- Microalgae as Source of Antioxidants: Potential Role on the Nutraceutical Products for Human Health.- Part V. Cosmetic Applications from Microalgae.- Microalgae as a Potential Source of Cosmeceuticals Products with Anti-Ageing Properties.- Main Prospects and Constrains for a New Cosmetics Generation Based on Microalgae Bioactive Compounds.- Part VI. Alternative High Value Application for Microalgae Biomass.- Microalgae as Bio-Fertilizers Source in the Advanced Agriculture.- Microalgae Biomass as a Sustainable Source of Bioplastics.- Enzymes Bio-Factories Developed Through Microalgae.- Microalgal Applications in Nanotechnology: Potential for Bioproducts Obtention and Nano-Compounds Synthesis.- Part VII. Techno-Economical Approaches Applied to Microalgal Technologies and Products.- Microalgal Biorefineries: Advances, and Techno-Economical Challenges.- Life Cycle Assessment of Microalgae Technology and Products.- The Bioeconomy Analysis of Microalgal Products and Process: The Role of Microalgae Technology in the Blue Economy.

      Recently viewed products

      © 2026 Book Curl

        • American Express
        • Apple Pay
        • Diners Club
        • Discover
        • Google Pay
        • Maestro
        • Mastercard
        • PayPal
        • Shop Pay
        • Union Pay
        • Visa

        Login

        Forgot your password?

        Don't have an account yet?
        Create account