Description

Book Synopsis


Table of Contents
Acknowledgements. Introduction. Cuban Cooking. Travels with Titi: Appetizers and Snacks. La Majagua Tobacco Ranch: Soups and Stews. El Chamizo Cattle Ranch: Meat and Poultry. Varadero and Mariel: Fish and Shellfish. Rosalie's Kitchen: Rice, Beans, and Eggs. The Spa at San Diego De Los Banos: Salads and Vegetables. Las Canas Orange Groves: Desserts. An American in Havana: Drinks. Index. Permissions.

Memories of a Cuban Kitchen

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    A Paperback / softback by Joan Schwartz

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      Publisher: Houghton Mifflin Harcourt Publishing Company
      Publication Date: Publication Date: 09/05/1996
      ISBN13: 9780028609980, 978-0028609980
      ISBN10: 0028609980
      Also in:
      National and regional cuisine

      Description

      Book Synopsis


      Table of Contents
      Acknowledgements. Introduction. Cuban Cooking. Travels with Titi: Appetizers and Snacks. La Majagua Tobacco Ranch: Soups and Stews. El Chamizo Cattle Ranch: Meat and Poultry. Varadero and Mariel: Fish and Shellfish. Rosalie's Kitchen: Rice, Beans, and Eggs. The Spa at San Diego De Los Banos: Salads and Vegetables. Las Canas Orange Groves: Desserts. An American in Havana: Drinks. Index. Permissions.

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