Membrane Systems in the Food Production: Volume 1: Dairy, Wine, and Oil Processing

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Paperback / softback by Alfredo Cassano , Enrico Drioli Short Description:

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Publisher: De Gruyter
Publication Date: 19/07/2021
ISBN13: 9783110742886, 978-3110742886
ISBN10: 3110742888

Number of Pages: 306

Non Fiction , Technology, Engineering & Agriculture , Education