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Book Synopsis
Beef markets in the United States are undergoing rapid change as alternative production systems and technologies evolve in response to consumer demands and compete with conventional grain-fed beef production. This book focuses on the issues and implications of alternative beef production systems; slaughter and processing options and issues for locally sources meat; and technology, restructuring, and productivity growth of hog production in the United States from 1992 to 2009.

Meat Production: Emerging Trends & Market Demands

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    A Hardback by Kimberly B Murch

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      Publisher: Nova Science Publishers Inc
      Publication Date: 01/03/2014
      ISBN13: 9781629488738, 978-1629488738
      ISBN10: 1629488739

      Description

      Book Synopsis
      Beef markets in the United States are undergoing rapid change as alternative production systems and technologies evolve in response to consumer demands and compete with conventional grain-fed beef production. This book focuses on the issues and implications of alternative beef production systems; slaughter and processing options and issues for locally sources meat; and technology, restructuring, and productivity growth of hog production in the United States from 1992 to 2009.

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