Description

Book Synopsis


Trade Review
"This is a beautiful, important and intelligent cookbook. The title is key and revealing. This is a type of art book, for authentic Japanese cooking is surely an art form." — Huffington Post "This book is a great introduction to both traditional Japanese cuisine, as well as modern interpretations of other dishes." — WeCookBooks.com

Mastering the Art of Japanese Home Cooking

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    A Hardback by Masaharu Morimoto

    £24.00

    Includes FREE delivery

    RRP £30.00 – you save £6.00 (20%)

    Order before 4pm tomorrow for delivery by Mon 7 Sep 2026.

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      Book details

      Publisher HarperCollins Publishers Inc
      Published 15 December 2016
      ISBN-13 9780062344380
      978-0062344380
      ISBN-10 0062344382
      Also in:
      Food & Drink Cookery / food by ingredient: fish and seafood National and regional cuisine

      Description

      Book Synopsis


      Trade Review
      "This is a beautiful, important and intelligent cookbook. The title is key and revealing. This is a type of art book, for authentic Japanese cooking is surely an art form." — Huffington Post "This book is a great introduction to both traditional Japanese cuisine, as well as modern interpretations of other dishes." — WeCookBooks.com

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