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Table of Contents
About the National Restaurant Association and the National Restaurant Association Educational Foundation Acknowledgements Features of the ManageFirst Books Real Manager 1 — Introduction to Purchasing 2 — Quality Requirements 3 — Purchase Quantity Requirements 4 — Selecting Vendors 5 — Ordering Products: Pricing Decisions 6 — Ordering Products: Use Effective Procedures 7 — Purchasing Ethics and Vendor Relations 8 — Purchasing Follow-up Field Project Glossary Index

ManageFirst Purchasing w Online Exam Voucher

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      Publisher: Pearson Education
      Publication Date: Publication Date:
      ISBN13: 9780132724890, 978-0132724890
      ISBN10:

      Description



      Table of Contents
      About the National Restaurant Association and the National Restaurant Association Educational Foundation Acknowledgements Features of the ManageFirst Books Real Manager 1 — Introduction to Purchasing 2 — Quality Requirements 3 — Purchase Quantity Requirements 4 — Selecting Vendors 5 — Ordering Products: Pricing Decisions 6 — Ordering Products: Use Effective Procedures 7 — Purchasing Ethics and Vendor Relations 8 — Purchasing Follow-up Field Project Glossary Index

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