Low-Carb Italian Cooking: with The Love Chef

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Hardback by Francis Anthony Short Description:

The time has come for a gourmet complement to the extraordinary popular, low-carbohydrate, high protein diet popularised by Dr. Robert... Read more

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Publisher: Rowman & Littlefield
Publication Date: 10/05/2004
ISBN13: 9781590770207, 978-1590770207
ISBN10: 159077020X

Number of Pages: 224

Non Fiction , Food & Drink