Description
Book SynopsisBursting with 11 exciting, easy-peasy recipes, little chefs explore and discover the wonderful world of everyday science and food with all their senses.Perfect for ages 3–6, this delightful nonfiction kids cooking book introduces preschool and early elementary school children to basic culinary science and cooking activities.
A truly terrific book for any young child who is interested in helping in the kitchen! It is full of colorful illustrations, recipes, fun facts, and scientific principles about food and nutrition. It is teeming with tasty ideas and fun hands-on learning experiences that will get children playing, discovering everyday science, and cooking up a storm.
Look I'm A Cook is full of tasty recipes that provide a great variety of fun, healthy, kid-friendly foods, made with ingredients you probably have on hand. These 11 activities are easy to prepare, set up, and create. The visual step-by-step instructions and a char
Trade Review"It's an accessible introduction to cooking that emphasizes observation, curiosity, and experimentation." — Publishers Weekly
"[B]right, fun activity guides." — School Library Journal
