Description

Book Synopsis
Vegetarian, vegan, flexitarian, whateveryou'll love your new, healthier diet Whether you're going totally meatless or just eating less meat, Living Vegetarian For Dummies is your source for practical info and advice on embracing the veg-head lifestyle. Lose weight, lower your cholesterol, reduce your carbon footprint, decrease your risk of heart disease and certain cancersit's all possible when you turn to plants instead of animals to fuel you. We've got pro tips on planning meals, ordering at restaurants, and balancing your dietary needs. Plus, recipes so delicious you'll wonder why you ever thought you needed meat in the first place. Discover the health and environmental benefits of a vegetarian lifestyleTransition away from a meat-centered diet with easy recipes and meal plansFind plant-based alternatives to your favorite meat productsGet tips for navigating menus while eating out and replacing meat in your daily routineLiving Vegetarian For Dummies is for anyone who wants to learn more about what it means to be mostly or completely vegetarian. We make it easy to transition, with this fun and straightforward guide.

Table of Contents

Introduction 1

Part 1: Being Vegetarian: What It’s All About 7

Chapter 1: Vegetarianism 101: Starting with the Basics 9

Chapter 2: Vegetarians Are Sprouting Up All Over: Why Meatless Makes Sense 25

Chapter 3: Nutrition Know-How for Living Vegetarian 39

Chapter 4: Supplement Smarts 65

Chapter 5: Making the Transition to Meat-Free 81

Part 2: Planning and Preparing Your Vegetarian Kitchen 97

Chapter 6: Getting Familiar with Common Vegetarian Ingredients 99

Chapter 7: Shopping and Stocking Your Vegetarian Pantry 117

Chapter 8: Cooking Tools and Techniques 139

Part 3: Meals Made Easy: Recipes for Everyone 165

Chapter 9: Beyond Cereal and Toast: Whipping Up Breakfast Basics 167

Chapter 10: Serving Simple Starters 187

Chapter 11: Enjoying Easy Soups, Salads, and Sides 205

Chapter 12: Making Meatless Main Dishes 219

Chapter 13: Baking Easy Breads and Rolls 239

Chapter 14: Dishing Out Delicious Desserts 249

Chapter 15: Celebrating the Holidays, Vegetarian-Style 265

Part 4: Living — and Loving — the Vegetarian Lifestyle 275

Chapter 16: Getting Along When You’re the Only Vegetarian in the House 277

Chapter 17: Vegetarian Etiquette in a Nonvegetarian World 285

Chapter 18: Eating in Restaurants and Other Venues 299

Part 5: Living Vegetarian for a Lifetime 313

Chapter 19: When You’re Expecting: Managing Your Vegetarian Pregnancy 315

Chapter 20: Raising Your Vegetarian Baby 327

Chapter 21: Meatless Meals for Children and Teens 337

Chapter 22: Aging Healthfully: Vegetarian Lifestyles for Adults of All Ages 353

Part 6: The Part of Tens 367

Chapter 23: Ten Sound Reasons for Going Vegetarian 369

Chapter 24: Ten Simple Substitutes for Vegetarian Dishes 375

Chapter 25: Ten Vegetarian Lunchbox Ideas 381

Chapter 26: Ten Vegetarian Dinner Menus 387

Index 393

Living Vegetarian For Dummies

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    Order before 4pm tomorrow for delivery by Sat 4 Jul 2026.

    A Paperback / softback by Suzanne M. Babich

    4 in stock

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      View other formats and editions of Living Vegetarian For Dummies by Suzanne M. Babich

      Publisher: John Wiley & Sons Inc
      Publication Date: 22/11/2022
      ISBN13: 9781119903116, 978-1119903116
      ISBN10: 1119903114

      Description

      Book Synopsis
      Vegetarian, vegan, flexitarian, whateveryou'll love your new, healthier diet Whether you're going totally meatless or just eating less meat, Living Vegetarian For Dummies is your source for practical info and advice on embracing the veg-head lifestyle. Lose weight, lower your cholesterol, reduce your carbon footprint, decrease your risk of heart disease and certain cancersit's all possible when you turn to plants instead of animals to fuel you. We've got pro tips on planning meals, ordering at restaurants, and balancing your dietary needs. Plus, recipes so delicious you'll wonder why you ever thought you needed meat in the first place. Discover the health and environmental benefits of a vegetarian lifestyleTransition away from a meat-centered diet with easy recipes and meal plansFind plant-based alternatives to your favorite meat productsGet tips for navigating menus while eating out and replacing meat in your daily routineLiving Vegetarian For Dummies is for anyone who wants to learn more about what it means to be mostly or completely vegetarian. We make it easy to transition, with this fun and straightforward guide.

      Table of Contents

      Introduction 1

      Part 1: Being Vegetarian: What It’s All About 7

      Chapter 1: Vegetarianism 101: Starting with the Basics 9

      Chapter 2: Vegetarians Are Sprouting Up All Over: Why Meatless Makes Sense 25

      Chapter 3: Nutrition Know-How for Living Vegetarian 39

      Chapter 4: Supplement Smarts 65

      Chapter 5: Making the Transition to Meat-Free 81

      Part 2: Planning and Preparing Your Vegetarian Kitchen 97

      Chapter 6: Getting Familiar with Common Vegetarian Ingredients 99

      Chapter 7: Shopping and Stocking Your Vegetarian Pantry 117

      Chapter 8: Cooking Tools and Techniques 139

      Part 3: Meals Made Easy: Recipes for Everyone 165

      Chapter 9: Beyond Cereal and Toast: Whipping Up Breakfast Basics 167

      Chapter 10: Serving Simple Starters 187

      Chapter 11: Enjoying Easy Soups, Salads, and Sides 205

      Chapter 12: Making Meatless Main Dishes 219

      Chapter 13: Baking Easy Breads and Rolls 239

      Chapter 14: Dishing Out Delicious Desserts 249

      Chapter 15: Celebrating the Holidays, Vegetarian-Style 265

      Part 4: Living — and Loving — the Vegetarian Lifestyle 275

      Chapter 16: Getting Along When You’re the Only Vegetarian in the House 277

      Chapter 17: Vegetarian Etiquette in a Nonvegetarian World 285

      Chapter 18: Eating in Restaurants and Other Venues 299

      Part 5: Living Vegetarian for a Lifetime 313

      Chapter 19: When You’re Expecting: Managing Your Vegetarian Pregnancy 315

      Chapter 20: Raising Your Vegetarian Baby 327

      Chapter 21: Meatless Meals for Children and Teens 337

      Chapter 22: Aging Healthfully: Vegetarian Lifestyles for Adults of All Ages 353

      Part 6: The Part of Tens 367

      Chapter 23: Ten Sound Reasons for Going Vegetarian 369

      Chapter 24: Ten Simple Substitutes for Vegetarian Dishes 375

      Chapter 25: Ten Vegetarian Lunchbox Ideas 381

      Chapter 26: Ten Vegetarian Dinner Menus 387

      Index 393

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