Description

In the last few years, poultry-keeping has enjoyed massive growth, with heavy TV coverage featuring chefs such as Jamie Oliver. It is another symptom of our weariness of mass-produced, tasteless supermarket food - the appeal of being able to nip into the back garden to get fresh eggs for breakfast, knowing that the hens have been well kept, fed and loved. This highly practical book is aimed at beginners to the hobby and will explain everything you need to know to get started keeping chickens, from how to choose, house, feed and handle them to how many eggs they will lay, their affect on the local ecosystem and protection from foxes.

Keeping Chickens: Choosing, Nurturing & Harvests

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£9.99

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Usually despatched within 3 days
Paperback / softback by Liz Wright , Tracey Smith

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Short Description:

In the last few years, poultry-keeping has enjoyed massive growth, with heavy TV coverage featuring chefs such as Jamie Oliver.... Read more

    Publisher: Flame Tree Publishing
    Publication Date: 07/04/2017
    ISBN13: 9781786642295, 978-1786642295
    ISBN10: 1786642298

    Number of Pages: 256

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    In the last few years, poultry-keeping has enjoyed massive growth, with heavy TV coverage featuring chefs such as Jamie Oliver. It is another symptom of our weariness of mass-produced, tasteless supermarket food - the appeal of being able to nip into the back garden to get fresh eggs for breakfast, knowing that the hens have been well kept, fed and loved. This highly practical book is aimed at beginners to the hobby and will explain everything you need to know to get started keeping chickens, from how to choose, house, feed and handle them to how many eggs they will lay, their affect on the local ecosystem and protection from foxes.

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