Description

Book Synopsis


Trade Review
“You might just learn a few breezy techniques for weeknight French-style dining with this new one from Pépin.” — Epicurious on Quick & Simple “It’s very good…I’m now so loyal to him that I’ve been cooking from it every night.” — New York Times on Quick & Simple “The recipes stand the test of time; this book will become a classic in your kitchen.” — Food & Wine on Quick & Simple “A well written, funny, sad, informative and always enchanting account of an incredible career…An instant classic.” — Anthony Bourdain on The Apprentice “A beguiling memoir.” — The New Yorker on The Apprentice

Jacques Pépin Art Of The Chicken

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Order before 4pm today for delivery by Fri 19 Dec 2025.

A Hardback by Jacques Pépin

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    View other formats and editions of Jacques Pépin Art Of The Chicken by Jacques Pépin

    Publisher: HarperCollins Publishers Inc
    Publication Date: 27/10/2022
    ISBN13: 9780358654513, 978-0358654513
    ISBN10: 0358654513

    Description

    Book Synopsis


    Trade Review
    “You might just learn a few breezy techniques for weeknight French-style dining with this new one from Pépin.” — Epicurious on Quick & Simple “It’s very good…I’m now so loyal to him that I’ve been cooking from it every night.” — New York Times on Quick & Simple “The recipes stand the test of time; this book will become a classic in your kitchen.” — Food & Wine on Quick & Simple “A well written, funny, sad, informative and always enchanting account of an incredible career…An instant classic.” — Anthony Bourdain on The Apprentice “A beguiling memoir.” — The New Yorker on The Apprentice

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