Description

Although the science of aquaculture has been around for centuries, it has only recently attained popularity. This textbook introduces a wide spectrum of aquaculture-related subjects. Topics covered include the history of aquaculture, water quality and sources, culture systems, economics, law, engineering, chemistry, biology and more.

Introduction to Aquaculture

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£179.00

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Paperback / softback by Matthew Landau

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Although the science of aquaculture has been around for centuries, it has only recently attained popularity. This textbook introduces a... Read more

    Publisher: John Wiley & Sons Inc
    Publication Date: 17/01/1992
    ISBN13: 9780471611462, 978-0471611462
    ISBN10: 0471611468

    Number of Pages: 464

    Non Fiction , Technology, Engineering & Agriculture , Education

    Description

    Although the science of aquaculture has been around for centuries, it has only recently attained popularity. This textbook introduces a wide spectrum of aquaculture-related subjects. Topics covered include the history of aquaculture, water quality and sources, culture systems, economics, law, engineering, chemistry, biology and more.

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