Description

Deeply learned, and with a style all his own, Marco Grassi is as at home with Duccio as he is with Norton Simon; Bronzino as with Bernard Berenson; a painting on his desk as with a Last Supper in Florence’s Basilica of Santa Croce. In the Kitchen of Art selects the art conservator and dealer’s most memorable contributions to The New Criterion over a span of nearly twenty years. Beginning with a previously unpublished memoir of his own Florentine upbringing, and continuing with in-depth critical discussions of the greats of Italian art along with recollections of the grandest collectors of the twentieth century, this book shows the art world in the round.

In the Kitchen of Art: Selected Essays and Criticism, 2003-20

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£14.66

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Paperback / softback by Marco Grassi

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Short Description:

Deeply learned, and with a style all his own, Marco Grassi is as at home with Duccio as he is... Read more

    Publisher: Encounter Books,USA
    Publication Date: 10/06/2021
    ISBN13: 9781641771955, 978-1641771955
    ISBN10: 164177195X

    Number of Pages: 240

    Non Fiction , Art & Photography

    Description

    Deeply learned, and with a style all his own, Marco Grassi is as at home with Duccio as he is with Norton Simon; Bronzino as with Bernard Berenson; a painting on his desk as with a Last Supper in Florence’s Basilica of Santa Croce. In the Kitchen of Art selects the art conservator and dealer’s most memorable contributions to The New Criterion over a span of nearly twenty years. Beginning with a previously unpublished memoir of his own Florentine upbringing, and continuing with in-depth critical discussions of the greats of Italian art along with recollections of the grandest collectors of the twentieth century, this book shows the art world in the round.

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