Description

Book Synopsis
Cool and smooth and sweet, ice cream has long been a favourite treat. It cools you off when it''s hot and is too delicious to resist even in cold weather. How did it get to be so scrumptious? Best-selling author/illustrator Gail Gibbons dishes out the latest scoop on ice cream production. Ice cream has come a long way from its humble beginnings as a mixture of snow, milk, and rice. Gail Gibbons details the many firsts in ice cream history, from the earliest ice cream crank to the original waffle cone. Children''s mouths will be watering as they follow ice cream''s journey from farm to factory to freezer.

Ice Cream

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A Paperback / softback by Gail Gibbons

10 in stock


    View other formats and editions of Ice Cream by Gail Gibbons

    Publisher: Holiday House Inc
    Publication Date: 15/03/2008
    ISBN13: 9780823421558, 978-0823421558
    ISBN10: 0823421554
    Also in:
    Books by Gail Gibbons

    Description

    Book Synopsis
    Cool and smooth and sweet, ice cream has long been a favourite treat. It cools you off when it''s hot and is too delicious to resist even in cold weather. How did it get to be so scrumptious? Best-selling author/illustrator Gail Gibbons dishes out the latest scoop on ice cream production. Ice cream has come a long way from its humble beginnings as a mixture of snow, milk, and rice. Gail Gibbons details the many firsts in ice cream history, from the earliest ice cream crank to the original waffle cone. Children''s mouths will be watering as they follow ice cream''s journey from farm to factory to freezer.

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